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Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)
Tarla Dalal
05 April, 2013
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Table of Content
About Oat And Raisin Cookies ( Healthy Heart And Low Cholesterol Recipe)
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Ingredients
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Methods
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Nutrient values
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Tags
Preparation Time
3 Mins
Cooking Time
None Mins
Total Time
3 Mins
Makes
9 servings
Ingredients
Main Ingredients
3/4 cup quick cooking rolled oats
1/4 cup whole wheat flour (gehun ka atta)
1/4 cup brown sugar
1/4 cup chopped raisins (kismis)
1 tbsp low fat butter
2 tbsp low fat milk (99.7% fat-free)
Method
- Combine all the ingredients in a bowl and mix gently till the mixture binds well.
- Place a sheet of aluminum foil on a baking tray.
- Divide the mixture into 9 equal portions and shape each portion into a 50 mm. (2”) diameter flat round cookie.
- Arrange the cookies on the baking tray lined with aluminum foil and bake in a pre-heated oven for at 180°c (360°f) for 35 to 40 minutes, turning once after 20 minutes.
- Cool and store in an air-tight container.
Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe), Low Cholesterol Foods Video by Tarla Dalal
Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe) recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 75 cal |
| Protein | 1.7 g |
| Carbohydrates | 13.7 g |
| Fiber | 1.1 g |
| Fat | 1.6 g |
| Cholesterol | 3.3 mg |
| Sodium | 13.8 mg |
Click here to view Calories for Oat and Raisin Cookies ( Healthy Heart and Low Cholesterol Recipe)
The Nutrient info is complete
Brilliant, thank you
Oct. 3, 2020, 9:41 a.m.
Tarla Dalal
Oct. 3, 2020, 9:41 a.m.
Thanks for the feedback !!! Keep reviewing recipes and articles you loved.
nm garg
May 28, 2020, 7:33 p.m.
Suneeta
May 8, 2020, 8:38 a.m.
Tried Oats and raisins cookies .It was just wow. A big shout out to Tarla Dalaal team. Thanks for sharing.
Tarla Dalal
May 8, 2020, 8:38 a.m.
Thanks for the feedback !!! keep reviewing recipes and articles you loved.
Big Foodie
Feb. 5, 2019, 3:47 p.m.
Oats, whole wheat flour, rasins and brown sugar make this a healthy cookie.
Suneeta
Dec. 2, 2018, 10:06 p.m.
The recipe was just wow..next time will replace sugar with honey. Thanks for sharing
Punam
April 6, 2018, 12:58 p.m.
I tried it...it was very easy and quick to prepare, but it got burnt. What must I have done wrong?
Tarla Dalal
April 6, 2018, 12:58 p.m.
Hi Punam, check the temperature while baking. Baking time and temperature varies from oven to oven. Keep checking the cookies in your next attempt to see how much time they take to bake in your oven. Once you see they turn golden brown take them out and let them cool.
SHILPA MUKE
Nov. 30, 2016, 8:37 a.m.
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Vasudha
March 14, 2016, 10:59 a.m.
Please let me know the required temperature in microwave oven
Honey Parwal
Nov. 22, 2015, 9:32 a.m.
Hi ! I tried this recipe. Followed the temperature and time given in recipe. The taste is really nice but very hard to chew. I made them in my cooking range .
vasudha
Dec. 2, 2011, 10:46 a.m.
I tried this recipe.The cookies were really nice but very hard to chew.
Tarla Dalal
Dec. 2, 2011, 10:46 a.m.
Hi Vasudha Thank you for your feedback. The reason for the cookies turning hard may be the oven was not pre-heated properly and/or the baking tray may have been put to oven in the first rack. The best is to bake them in the middle rack.
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