Mix Dal Chila
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This recipe has been viewed 14675 times
Mix of variety of dals.
Clubs in the complete nutrition and protein in one meal a day
Paneer will make this interesting and yummy for kids too.
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Mix Dal Chila recipe - How to make Mix Dal Chila
Preparation Time:    Cooking Time:    Total Time:
Makes 1 to 2 servings
- Grind all the soaked dals and mix and stir it properly into a proper consistency batter.
- Add garlic, ginger, green chillies, mint, all dry masalas, salt, turmeric powder, chilli powder, amchur powder, carom seeds, cumin powder and mix well.
- Heat a pan and pour 2 big spoon of the batter with the help of spatula and spread it over the pan in an round shape.
- After it gets cooked, chilla will start leaving its edges from pan.
- Add little oil to make it crip and flip it.
- Leave it for 2 minutes and flip again.
- Now take the stuffing and place it in the middle of chilla.
- Fold the chilla to half circle.
- Serve hot with green cutteny
This recipe was contributed by Madhumalti on 09 Jul 2014live in- UDAIPUR
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