Banana Uttapa, Banana Uttapam
by Tarla Dalal
5/5 stars 100% LIKED IT
- ગુજરાતી માં વાંચો (Banana Uttapa, Banana Uttapam in Gujarati)
Added to 194 cookbooks
This recipe has been viewed 89900 times
Spongy and succulent uttapas, with the pleasant flavour and mild sweetness of bananas! This is a delicious snack that will be loved by all, especially kids.
Like most uttapas, this one also uses a batter of rice and urad dal. But, after fermentation, the batter is fortified with mashed bananas, which not only add flavour to the uttapas but also make them softer.
Nutrient values per uttapam
|Vitamin A||60 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0 mg|
|Vitamin B3||0.5 mg|
|Vitamin C||1.2 mg|
|Folic Acid||7.5 mcg|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.