Sweet Mint Chutney
Added to 1 cookbook
This recipe has been viewed 14771 times
A lovely variation to the typical spicy mint chutneys, this sweet mint chutney has mint leaves chopped and then blended with sugar, tamarind and red chillies.
- Wash the mint leaves & place in mixie jar add the dry chillies and little tamarind extract & grind to a smooth paste,
- Remove from jar, place in a bowl,
- Add sugar & salt - mix well & serve. goes well with samosa''''s or vegetable stew.
This recipe was contributed by pearlie on 28 Feb 2004
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.