Pepper Garlic Mushroom


  This recipe has been viewed 4867 times

This is a very tasty yet simple preparation of mushroom. It uses pepper instead of the usual chilly to spice it up.

Add your private note

Pepper Garlic Mushroom recipe - How to make Pepper Garlic Mushroom

Preparation Time:    Cooking Time:    Total Time:     Makes 4 servings
Show me for servings

  1. Heat 1 tsp butter in a non-stick pan, add the mushrooms and Stir-fry till cooked.
  2. Pour out the cooked mushrooms in a colander with a vessel below to collect the liquid. Keep aside for about 10 minutes.
  3. Heat a tsp of oil in the same pan, add the pepper and garlic and saute on high flame for 1 minute.
  4. Add the liquid collected from the cooked mushrooms and mix the cornflour smoothly without lumping.
  5. Add the grated cheese and quickly mix in the mushrooms till the pepper garlic paste covers the mushrooms smoothly.
  6. Remove from the flame and arrange on serving bowl with toothpicks and serve hot.

Member Photo
This recipe was contributed by April Fool on 16 Apr 2012
I love cooking - that is once in a way - when my husband is out of the way..(He loves to cook too an...

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer

Appe Recipes

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.