Orange Curd Cup
This recipe has been viewed 4728 times
Easy, delicious and appealing!
- Heat a small non-stick pan, add the orange juice and cornflour, mix well and cook till the mixture becomes thick.
- Cool, add the orange marmalade, orange essence and sugar and mix well.
- Add the dry fruits, mix well and refrigerate for 2 hours.
- Serve chilled garnished with cherries and orange pieces.
This recipe was contributed by rituaakash_001 on 21 Mar 2011
Know more about this member, Click Here
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.