Muesli with Honey
by Tarla Dalal
Added to 20 cookbooks
This recipe has been viewed 24361 times
A versatile, anytime snack that can be eaten as it is or combined with warm milk and chopped fruits.
- Combine the oats, wheat bran, walnuts and almonds and lightly roast them in a non-stick pan over a slow flame for 5 to 7 minutes.
- Cool completely, add the cornflakes, vanilla essence, raisins and sugar. Mix well and store in an air-tight container.
- Divide the muesli into 4 equal portions and drizzle 1 tsp of honey on each of the portion. Serve it with milk or chopped fruits.
Nutrient values per serving
|Energy|| 285 kcal|
|Protein|| 8.4 gm|
|Carbohydrates|| 40.1 gm|
|Fat|| 11.3 gm|
|Calcium|| 56.9 mg|
|Iron|| 3.9 mg|
|Fibre|| 2.4 gm|
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.