Baked Sun-dried Tomatoes and Cheese Rolls


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This delicious cheese, olive and sun-dried tomato topped bread is perfect with pasta and would also double up as a welcome appetiser! Cut this loaf into bite size pieces. It is perfect for parties, buffets and to serve with pre-dinner drinks.

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

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This delicious cheese, olive and sun-dried tomato topped bread is perfect with pasta and would also double up as a welcome appetiser! Cut this loaf into bite size pieces. It is perfect for parties, buffets and to serve with pre-dinner drinks.

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Baked Sun-dried Tomatoes and Cheese Rolls recipe - How to make Baked Sun-dried Tomatoes and Cheese Rolls

Preparation Time:    Baking Time:  4 to 5 minutes   Baking Temperature:  200°C (400°F)   Cooking Time:    Total Time:     Makes 6 rolls
Show me for rolls

Ingredients
3 hot dog rolls / cut into two horizontally

To Be Mixed Into A Topping
10 sun-dried tomatoes , soaked in warm water for 30 minutes and finely chopped
1 tbsp finely chopped garlic (lehsun)
1 tbsp dry red chilli flakes (paprika)
1 1/4 cups grated processed cheese
1 tbsp finely chopped black olives
1 tbsp olive oil
salt to taste
Method
  1. Divide the topping into 6 equal portions and spread a portion of the topping on each hot dog roll halve.
  2. Arrange the hot dog roll halves on a greased baking tray and bake in a pre-heated oven at 200°c (400°f) for 4 to 5 minutes or until the cheese melts.
  3. Cut into pieces and serve immediately.

Handy tip:

  1. You will find sun-dried tomatoes available dry or preserved in olive oil at gourmet stores.
  2. If you are using sun-dried tomatoes preserved in olive oil, you do not have to soak them in water. Just drain the excess olive oil before using them in this recipe.


RECIPE SOURCE : Snacks Under 10 MinutesBuy this cookbook

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Reviews

Baked Sun-dried Tomatoes and Cheese Rolls
5
 on 26 Mar 15 04:39 PM


As soon as these came out of the oven no one could resist it as they were smelling ssoo good..Truely the sun dried tomatoes have a v distinct flavour and the melted cheese just cant make you stop for one, but more..Chilli flakes give it a fiery taste, although one can add less if they like less spicy..