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Cuisine > Italian >
Italian Breads recipes
Last Updated : Jun 03,2018
15 Jun 18
Stuffed Cheesy Garlic Bread by Tarla Dalal
Bursting with flavour, this Stuffed Cheesy Garlic Bread can be served with soup
or enjoyed as a snack by itself.
This herby, garlicky bread is stuffed with a succulent cheesy filling, which is also perked up with a tongue-tickling spice mixture that combines t ....
04 Jun 18
Paneer Bhurji Panini, Cottage Cheese Panini by Tarla Dalal
Panini is a gem of a dish from Italian
cuisine, but it can easily be fused with our dynamic Indian cuisine.
Panini is a special type of grilled sandwich, which is not made with sliced bread, but with varieties like baguette or ciabatta. If you cannot find an ....
25 May 18
Ricotta and Cherry Tomato Crostini by Tarla Dalal
This is a neat little Italian
appetizer made of crispy bread, topped with crumbled ricotta cheese, colourful cherry tomatoes, aromatic herbs and tongue-tickling spices.
A brushing of olive oil makes it all the more appealing to the palate. Indeed, the Ricott ....
12 Aug 15
31 Aug 16
Bread Loaf, Basic White Bread Loaf Using Yeast by Tarla Dalal
Bread is an indispensable ingredient in most kitchens today. From toast to sandwiches, bread is handy in solving the perpetual breakfast and tiffin dabba dilemmas that most people face on busy mornings. However, nothing tastes as good as freshly-baked bread, and so people often buy bread on a daily ....
30 Nov 17
Veg Stuffed Cheesy Pizza Balls by Tarla Dalal
The thrilling experience of biting into a pizza, complete with juicy veggies, tongue-tickling sauces, gooey cheese and appetising seasonings, is packed into a handy form in this exciting snack!
The Veg Stuffed Cheesy Pizza Ball is an absolutely exciting snack made by stuffing garlic-tinged dough ....
23 May 18
Focaccia Bread, Homemade Italian Soft Bread by Tarla Dalal
Focaccia Bread is a soft Italian
bread that is sure to elevate the standard of any meal it is served with. This famous bread can be used to make sandwiches, toast or bread-based starters.
Loaded with herbs and black olives, the Focaccia Bread is bursting wit ....
23 May 18
Homemade Soft French Bread by Tarla Dalal
Bread making is no rocket science! It just needs a bit of practice, in handling the yeast and the dough. The temperature of water is the most important factor for activating the yeast properly. If it is too cold, the yeast will not start working, and if it is too hot, the yeast cells will die down a ....
01 Apr 17
Roasted Bell Pepper and Feta Cheese Panini by Tarla Dalal
Bell peppers, when brushed with oil and roasted with the peel on, imbibe an amazing aroma and flavour, which add value to any dish that it is used in!
Here, we have employed the magic of roasted bell pepper to add josh to a lovely, cheesy Panini.
Panini is a type of
20 Apr 17
Burrata Cheese and Bellpepper Grilled Sandwich by Tarla Dalal
Burrata is a special type of fresh Italian
cheese that combines mozzarella and cream. Burrata means ‘buttered’ in Italian and that kind of hints at what you can expect from this cheese. It has an unusually soft, buttery texture and rich taste, which will satisfy ....
10 Apr 17
Chinese Panini by Tarla Dalal
A fusion of Italian
cuisine, the Chinese Panini is a sumptuous snack of Panini bread, grilled with a filling that combines juicy veggies, crunchy fried noodles and tongue-tickling sauces.
23 May 18
Burrata Cheese and Cherry Tomato Crostini by Tarla Dalal
Crostini sounds like the name of a famous music composer, but it isn’t! It is a class of Italian
appetizers, made of small slices of grilled or toasted bread, brushed with butter or olive oil, and topped with varied cheeses, sauces, veggies or even fruits.
03 Apr 17
Mushroom Cheese and Spring Onions Panini by Tarla Dalal
If you think Panini is just another grilled sandwich, try it once and you will realize the difference. A Panini is a special type of Italian
grilled sandwich, which is never made with regular sliced bread.
Although traditionally breads like baguette, ciabatt ....
01 Apr 17
Burrata Cheese and Basil Garlic Crostini by Tarla Dalal
One of Italian
cuisine’s wonderful gifts to the world, the crostini is an appetizing variety of snack made by topping dainty pieces of crisp bread with yummy toppings.
While half the charm lies in the olive oil laced bread, the rest of the magic is worked by ....
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