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336 dried mango powder recipes


Last Updated : Apr 06,2024




अमचूर रेसिपी - हिन्दी में पढ़ें (dried mango powder recipes in Hindi)
આમચૂર રેસીપી - ગુજરાતી માં વાંચો (dried mango powder recipes in Gujarati)
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Hariyali Dal (  Microwave)
Recipe# 2769
14 Nov 11

 
by Tarla Dalal
A sumptuous preparation of masoor dal and mixed greens, the Hariyali Dal is a superb accompaniment for rice as well as Indian breads. It has a distinct flavour due to the combination of coriander and fenugreek, perked up with an assortment of spice powders and tangy tomatoes. It is amazing how ....
Khaman Chilli Pickle
Recipe# 2778
14 Nov 11

 by Tarla Dalal
No reviews
Dhokla and chillies cooked together to get the scrumptious accompaniment.
Recipe# 15299
13 Oct 11

 by Hpatel7
No reviews
Experience the magical kofta recipe with the raw bananas in the phaldari koftas. The mashed banana dumplings are topped with a delicious onion tomato based spicy gravy and then baked with mace powder, slit chilies and chopped coriander leaves as garnish. Enjoy with naans or chapatis.
Recipe# 10219
13 Oct 11

 by sumagandlur
No reviews
Papaya parantha is truly an innovative parantha or indian bread recipe with deseeded and grated papaya as filling. A healthy and tasty parantha recipe to paired with pickle or a spicy chutney.
Recipe# 11520
13 Oct 11

 
by vinodsharma
No reviews
Palak makkai malai matar makes for a tasty flavorsome vegetable dish in a rich creamy gravy. Palak makkai muttar is a tempting quick vegetable recipe with fresh and finely chopped palak or spinach leaves, peas, corn kernels, cream (malai) ,indian spice powders and green coriander leaves.
Recipe# 11053
13 Oct 11

 by Foodie #48100
No reviews
A vegetable specialty preparation,palak makkai malai has makkai or corn kernels mixed with palak or spinach puree ,spices and cooked in a creamy(malai) rich gravy. Easy and yet a delicious recipe, which can be enjoyed with roti or parantha. .
Recipe# 13982
11 Oct 11

 by pkrohera
No reviews
Paalak koftas or gram flour coated spinach dumplings are simmered in a cooked in a creamy rich tomato based gravy. The palak kofta offer a great way of adding the iron and calcium rich palak in your menu with this delicious kofta curry recipe.
Recipe# 8824
10 Oct 11

 by sumitasandeep
No reviews
The parathas taste really very good and is a very good low calorie breakfast. It is very easy to make and all the ingredients are readily available at home.
Recipe# 9581
08 Oct 11

 by Foodie #380278
No reviews
A delicious dal recipe, moong dal tadka is a simple recipe which can be used for every day cooking. A blend of tuar and moong dal is tempered tadka)with mustard and cumin seeds and flavored with tomatoes, onions, ginger garlic paste and jeera powder. Simply delicious, when served with steamed rice!
Recipe# 10877
07 Oct 11

 by Dhawan
No reviews
Methi paneer masaal is a tempting paneer or cottage cheese recipe with a typical punjabi touch. The paneer cubes are cooked with fenugreek leaves or methi leaves in a spicy masaledaar gravy and relished best with paranthas.
Recipe# 9216
05 Oct 11

 
by anu_bunny
No reviews
Methi matar malai, it is a tempting quick vegetable recipe with fresh and finely chopped methi leaves, peas, cream (malai), indian spice powders and green coriander leaves. Serve hot with phulka or parathas.
Recipe# 35636
04 Oct 11

 by Newtastegrl
No reviews
An extra easy,quick and delicious recipe. . . Good accomplishment with chaat, dahi vade n many more. . Enjoy!!
Recipe# 12256
03 Oct 11

 
by sgambhir
No reviews
Methi malai matar makes for a tasty flavorsome methi or fenugreek leaves vegetable dish in a rich creamy gravy. Methi malai mutter is a tempting quick vegetable recipe with fresh and finely chopped methi leaves, peas, cream (malai) ,indian spice powders and green coriander leaves.
Recipe# 34633
03 Oct 11

 by foodqueen1994
No reviews
This is the best way to kill the heat on a hot summer day, mango chiller is a cool refreshing drink which is loved by all especially children! so go on refresh your senses.
Recipe# 13813
01 Oct 11

 by kams_
No reviews
Get ready to bite into the taste, crispy and healthy makai paneer pakoda. The makai or corn paste is mixed with paneer and spice powders to prepare this makai paneer pakoda or fritters.
Recipe# 14197
30 Sep 11

 by ramanika
No reviews
Tingle your taste buds with the spicy and tandgy lotus stem pickle made from chopped lotus stem or kamal kakdi.
Recipe# 9169
27 Sep 11

 by priya purohit
No reviews
You can serve it as vegetable and also store it and serve it as achar. It's a signature dish of rajasthan.
Recipe# 13368
27 Sep 11

 by shachi_rana
No reviews
A spicy indian vegetable preparation, kathal masala is basically unripe jackfruit, also known as kathal cooked in a spicy masaledaar gravy. Enjoy the kathal masala with roti.
Recipe# 15887
26 Sep 11

 
by gulshansethi
No reviews
An awesome kashmiri dum aloo is a favorite aloo or potato based rich and creamy treat recipe which is sure to win accolades for you. Enjoy this aloo dum with naan or parathas.
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