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336 dried mango powder recipes


Last Updated : Apr 06,2024




अमचूर रेसिपी - हिन्दी में पढ़ें (dried mango powder recipes in Hindi)
આમચૂર રેસીપી - ગુજરાતી માં વાંચો (dried mango powder recipes in Gujarati)
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Rajma and Palak Stir-fry (  Cooking with Sprouts)
Recipe# 31066
01 Jan 1900

 by Tarla Dalal
No reviews
Rajmah- a wonder bean is packed with nutrients like protein, zinc, fibre etc. Makes a nutritious, tasty and colourful combination with vitamin a rich palak. Wrap up this stir-fry in a chapatti to whip up healthy food for little fingers.
Recipe# 9831
18 Oct 00

 by kvinita
No reviews
Khati magni daal is a innovative yellow lentil curry with sour curd and spices added. The tangy and spicy magni daal curry is best served , garnished with coriander leaves with plain rice
Recipe# 8970
18 Oct 00

 by sachin
No reviews
Soya Masti is a savory dish prepared from soya nuggets or soya chunks. The healthy soya chunks are stir fried with an array of dried spices, garnished with chopped coriander leaves and served with masala rice and raita. A nutritious main course or a nice tangy snack item.
Recipe# 13283
12 Dec 00

 by jalebi
No reviews
Devour an innovative and mouthwatering soya samosa as a protein rich healthy snack. The samosa strips or patties are stuffed with soya granules and deep fried. An amazing concept of fried samosa with a spicy savory soya granules as filling.
Recipe# 12212
14 Jan 01

 by manjarihalan
No reviews
This is supposed to be served hot now take boiled vatana mixture garnish with potatoes lacha
sprinkle chat masala as required
Recipe# 11587
23 Jan 01

 by vinodsharma
No reviews
Bharleli bhindi (stuffed lady finger) is a specialty dish with lady fingers or bhindi slit lengthwise and stuffed with coconut, sugar, spices and coriander leaves. Shallow fry the stuffed lady fingers with choicest spice powders and serve spicy hot with roti.
Recipe# 13897
23 Jan 01

 
by vinodsharma
No reviews
The quintessential Maharashtrian street food king, pav bhaji can now be prepared with the authentic taste at home. The butter laden pav taste superb with the spicy bhaji comprising of lots of tomato and mixed vegetable. A perfect snacking or meal option with chopped coriander leaves sprinkled over t ....
Recipe# 11590
23 Jan 01

 by vinodsharma
No reviews
Pudinewale aloo is truly an awesome mix of mint paste with diced potatoes or aloo. The mint flavoured and mildly spiced pudinewale aloo is a must have with roti on a summer afternoon.
Recipe# 13914
23 Jan 01

 by vinodsharma
No reviews
The street food king,Ragda patice is a popular chaat or snack item available on the streets of Mumbai. The pattice is made from boiled and mashed potatoes and served with hot spicy ragda (white peas preparation). Top the aloo pattice with hot ragda, chopped onion, chillies, imli chutney and sev.
Recipe# 11528
23 Jan 01

 
by vinodsharma
No reviews
A stuffed capsicum recipe with a prepared spice mix or boiled nad mashed potato masala filled in the deseeded capsicum opr shimla mirch cups evenly. A spicy capsicum dish which is tasty and yet easy to prepare. Serve the stuffed capsicum dry or with gravy.
Recipe# 11542
23 Jan 01

 by vinodsharma
No reviews
Stuffed chilli bhajia is a deeply fried crispy snack recipe with long green chillies stuffed with a spicy mixture and then deep fried. The stuffing is prepared by mixing together garlic, coriander leaves, green chillies and jeera powder. The chillies are stuffed, coated with gramflour or besan and t ....
Recipe# 11569
23 Jan 01

 
by vinodsharma
No reviews
The delicious stuffed karela or bitter gourds recipe for both karela lovers and those who shy away from the bitter karela taste. The spicy onion masala stuffing works wonders with karela and potatoes. The stuffed karelas are best enjoyed with roti.
Recipe# 13898
23 Jan 01

 
by vinodsharma
No reviews
The delicious and low fat stuffed bitter gourds (karela) recipe which is going to appeal to all. The spicy onion masala stuffing in the slit karelas or bitter gourd work wonders and is best enjoyed with paranthas.
Recipe# 12833
10 Feb 01

 
by guptagauri
No reviews
Rajgira thalipith or thalipith is a nice variation to the traditional Maharashtrian savory pancake recipe called thalipeeth. The pancakes made from rajgira flour are simply irrestible with green sauce or coconut chutney.
Recipe# 12822
12 Feb 01

 by dipanilesh
No reviews
The sensational and simple arbi chaat is a tasty recipe to prepare the spicy and tangy arbi chaat. The boiled arbis are served with imli chutney, chilli paste and curd as topping
Recipe# 13293
13 Mar 01

 by Mehek
No reviews
Get ready to Enjoy this tempting vegetable seekh kebab with any sauce of your choice as starter or snack. The delicious crispy vegetable kebab is created with vegetables and black chana blended with other ingredients and then roasted on a non stick pan with little oil. A healthy snack item.
Recipe# 13305
14 Mar 01

 by dipdeepta
No reviews
A tasty way of adding soybeans in your diet with this simple and quick Soya fry recipe. Simply fry onions and tomatoes and cook with the soaked Soyabean chunks. Relish with Rotis or Parathas.
Recipe# 13296
14 Mar 01

 by Meera8241
No reviews
A protein rich vegetable dish, Soya subzi is a medley of taste, health and texture. The soya chunks are cooked together with onion, tomato and masalas in this yummy and quick soya subzi recipe.
Recipe# 12389
19 Mar 01

 
by shachi_rana
No reviews
A delicious vegetable recipe, stuffed bhindi is truly a culinary delight. The crispy bhindis with a spicy stuffing taste wonders when served with Parathas.
Recipe# 12387
19 Mar 01

 
by shachi_rana
No reviews
A nice vegetable recipe, stuffed bhindi is a combination of spice powders and ginger-garlic paste stuffed in bhindis or slit lady fingers. A simple and delightful bhindi recipe for special parties..
Capsicum Masala  By binaca
Recipe# 8742
11 Apr 01

 by Binaca
No reviews
Capsicum masala, a spicy recipe made so easy to prepare ! Add chopped capsicum with a range of Indian spices to prepare a lip smacking capsicum masala recipe.
Recipe# 8776
11 Apr 01

 by Binaca
No reviews
It can be served as a very nutritious meal with main course as well as a nice tangy snack and children love it because of the tangy taste.
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