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666 cardamom powder recipes
Last Updated : May 09,2024
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Cardamom French Toast, Elaichi French Toast by Tarla Dalal
French toast is a delectable way of cooking bread with a coating of egg and milk. In this aromatic version, we have flavoured the eggs and milk mixture with cardamom, so as to get a nice spicy tinge.
The resulting toast is super tasty and can be enjoyed with a cup of coffee for breakfast or in t ....
Recipe #41598
Cardamom French Toast, Elaichi French Toast
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Mini Mango Pancakes by Tarla Dalal
Come summer, a day without mangoes seems to be a day wasted! Indeed, the King of Fruits has such a strong sway over people of all age groups and anything made with mangoes seems to have a universal appeal.
In this innovative recipe, we have used a batter of plain flour and mangoes sweetened with ....
Recipe #41685
Mini Mango Pancakes
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Recipe# 41617
29 Mar 17
Surprise Bites by MEENA SAVLA
No reviews
Indians love desserts and also love to eat paan after the meals as a digestive. Surprise Bites serves both and is also looks attractive and tempting.
Recipe #41617
Surprise Bites
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Recipe# 16104
16 Mar 17
Cheese Custard by barnika
No reviews
A gourmet delight - Cheese Custard dessert is concocted from a heady mix of the Western cheese and an Indian all time favorite - Sweet Custard.
Recipe #16104
Cheese Custard
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Recipe# 41513
24 Feb 17
Cheese, Leek and Dill Muffin, Savoury Muffin by Tarla Dalal
Here is an aromatic and flavour-packed savoury treat for cheese-lovers. Made with yummy ingredients like cheese, leek, dill and garlic powder, these savoury muffins have a rich flavour and amazing mouth-feel.
The well-planned use of spices like nutmeg, cardamom and red chillies gives the Cheese, ....
Recipe #41513
Cheese, Leek and Dill Muffin, Savoury Muffin
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Bengali Payesh, Bengali Rice Kheer by Tarla Dalal
In all regional cuisines of India,
Kheer made of milk and rice is very popular. This Bengali Payesh is also a variant of this milk and rice kheer.
Here, long-grained rice is cooked in milk and flavoured with classic Indian spices ....
Recipe #41474
Bengali Payesh, Bengali Rice Kheer
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Sweet Kand Puri, Maharashtrian Upwas Recipe by Tarla Dalal
Sweet Kand Puri is a quick and easy recipe that will keep your tummy happy on a fasting day without breaking any rules!
Kand or purple yam is a winter root veggie, which arrives conveniently during the Maharashtrian month of Margashis, when fasting for five Thursdays is said to please Goddess Pa ....
Recipe #41444
Sweet Kand Puri, Maharashtrian Upwas Recipe
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Pineapple Basundi by Tarla Dalal
The rich and intense flavour of boiled milk tinged with enchanting spices like saffron and cardamom, is uniquely coupled with freshly-grated pineapple in this innovative Pineapple Basundi.
The flavour of pineapple is quite strong in this dessert, as the fruit is grated rather than chopped. Make ....
Recipe #3603
Pineapple Basundi
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Pear Rabdi with Oats Milk, Lactose Free by Tarla Dalal
Typical milk-based desserts like
rabdi and
kheer are often thought to be out-of-bounds by lactose-intolerant people.
Fret not! Here is a fabulously tasty Pear Rabdi with Oats Milk. Perfect for those facing lactose into ....
Recipe #41318
Pear Rabdi with Oats Milk, Lactose Free
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Badam Cake, Almond Cake by Tarla Dalal
The Badam Cake is a mildly-sweet treat with the delectable crunch of almonds. Made with yeast, this cake has a unique loaf-like texture, which gets even better with the almond flakes that regale every bite.
While almond by itself has a very nice and soothing flavour, we have used cardamom powder ....
Recipe #41298
Badam Cake, Almond Cake
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Recipe# 35272
01 Dec 16
Corn Sajjapa, Kannada Maida Puri Stuffed with Corn by Radha Hoizal
No reviews
This is a stuffing of corn in maida based puri and is to be deep fried.If it is deep fried in ghee it tastes excellent,if sufficient ghee is not available at home one can use refined oil for deep frying.These type of puris are called sajjappas in kannada.
Recipe #35272
Corn Sajjapa, Kannada Maida Puri Stuffed with Corn
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Recipe# 10470
01 Dec 16
Chunna One Meal Dish by Mrs. P.K.Jain
No reviews
It's a delicious, easy to cook, and a healthy 1 meal dish consisting of milk, saffron, sugar and elaichi.
Recipe #10470
Chunna One Meal Dish
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Peri Peri Potato Chips by Tarla Dalal
Peri peri or piri piri is a fiery variety of chilli pepper also known as the African bird’s eye chilli! It is combined with other spices and herbs to make the famous Peri Peri Sauce and Peri Peri Spice Mix.
In this tongue-tickling recipe, we have deep-fried potato slices and tossed them with lip ....
Recipe #41185
Peri Peri Potato Chips
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Nawabi Aloo by Tarla Dalal
The Nawabi Aloo, as the name suggests, is a richly-textured potato curry, which goes great with
chapatis ,
parathas or hot
rice . ....
Recipe #22199
Nawabi Aloo
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Recipe# 41149
26 Sep 16
Rosy Sweet Rolls by NEENA SAVLA
No reviews
Why not try a sweet version of the ‘Rolls and Wraps’. A Sweet Twist in Wrap-and-Roll will always be welcomed.
Recipe #41149
Rosy Sweet Rolls
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Recipe# 32358
15 Sep 16
Sauf ka Sherbet by Foodie#402720
No reviews
Sauf ka Sherbet is a super coolant and will instantly recharge you on a hot summer's day. Khus khus the thirst quencher adds a nutty aroma, whereas the elaichi powder lends a mild warm pungent taste and a pleasant aroma.
Recipe #32358
Sauf ka Sherbet
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Recipe# 31199
12 Sep 16
Stuffed Dates by Foodie#363530
No reviews
Stuffed Dates are healthy and make a light snack which also works as dessert. It has the natural sweetness of the dates with crunchy nuts. They also go well with mocktails and cocktails and are easy to prepare.
Recipe #31199
Stuffed Dates
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Recipe# 31891
31 Aug 16
Dry Paan Masala by Foodie#429002
Dry Paan Masala is tasty and easy to make. A wonderful after meal mouth fresherner also aids in digestion. The flavours and texture of all the ingredients complement each other resulting in a satisfying mouth freshner.
Recipe #31891
Dry Paan Masala
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Recipe# 41108
30 Aug 16
Gajar ka Halwa Swiss Roll by chandni sitlani
No reviews
Layered sweetened mawa mixture and gajar ka halwa rolled like a Swiss roll and cut into pieces make an attractive and tempeting dessert.
Recipe #41108
Gajar ka Halwa Swiss Roll
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Recipe# 41105
29 Aug 16
Apple Malpua with Apricot Rabri by Alkajena
No reviews
Malpua and Rabri which is a sweet dish very popular to the region I belong in Odisha, but I decided to give this recipe a twist and make it suitable for people to have it even during fasting also by incorporating fruits in it. You can enjoy the mappua as it is or with apricot rabri.
Recipe #41105
Apple Malpua with Apricot Rabri
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Recipe# 41110
27 Aug 16
Dry Fruits and Gulkand Delight by Jyoti V B
No reviews
The flavours of dry fruits, milkmaid, gulkand, oats and milk makes a perfect combination and makes this dessert extremely delicious and unique. Serve hot or cold, as per your choice. Enjoy!
Recipe #41110
Dry Fruits and Gulkand Delight
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Recipe# 41085
19 Aug 16
Sweet Coconut Puff Pastries by Madhu Parwani
No reviews
It is baked desert. It is fusion desert. The filling consists of coconut and jaggery.
Recipe #41085
Sweet Coconut Puff Pastries
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Recipe# 41087
14 Aug 16
Palm Candy - Sabudhana Kheer by Malpat
No reviews
Palm Candy, known as Panam kalkandu in Tamil, though unrefined, is purely natural, so good for health unlike refined white sugar. It cleanses the system, has antioxidants, promotes muscles and has vital minerals. It is good for sore throat also.Sago, called Sabudhana in Hindi and Tapioca pearls ....
Recipe #41087
Palm Candy - Sabudhana Kheer
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Recipe# 41093
07 Aug 16
Baked Rasgulla by Debosruti Ghosh
No reviews
Rasgulla is a Bengali delicacy and here the rasgulla is baked and is a kind of modification of the traditional rasmalai.
Recipe #41093
Baked Rasgulla
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Soya
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