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226

Deep Pan recipes


Last Updated : Jan 30,2024



गहरा पॅन - हिन्दी में पढ़ें (Deep Pan recipes in Hindi)
ઊંડો પૅન - ગુજરાતી માં વાંચો (Deep Pan recipes in Gujarati)

A deep pan is basically a pan that is deep and usually heavy-bottomed, allowing large quantities of foods to be cooked. Nowadays, most households use non-stick deep pans. Deep pans are convenient and easy to use, and are mostly employed for cooking everyday dishes like subzis, soups and rasam. Try your hand at making Avial, Makhani Gravy, Garlic Vegetable Soup, Garlic Rasam and other tongue-tickling recipes using your deep pan.

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Recipe# 40911
30 May 16

 
 
by dr neerj
No reviews
In North India Mango phirni is is also known as aam ki phirni. Mango phirni is an ultimate rich, creamy, silky smooth dessert in a bowl.Traditional Phirni is a festive sweet dish prepared with full fat milk, fragrant rice like basmati, sugar and cardamom.To give a crispy , nutty and fruity twist to ....
Crispy Threaded Tofu
Recipe# 22744
21 Nov 12

 
 by Tarla Dalal
The Crispy Threaded Tofu is a pretty sight, with slits all over the wrapper, which make it seem as if the saucy tofu is wrapped up with threads! It is as tasty to bite into too, because the crisp outer slowly gives way to a tangy Schezuan sauce flavoured stuffing of succulent tofu or paneer, making ....
Recipe# 37983
07 Sep 15

 
 by Aditya Vikram Shah
No reviews
Crispy Corn, this recipe features an outburst of crunch and flavour. Rice flour and corn flour help to bind the boiled corn kernels and masalas. The masala coated corn is deep fried till golden and crisp. Onions and tomatoes add a crunch, while the chaat masala and lemon juice adds a lovely ....
Crispy Aloo Chaat, Spicy Potato Chaat, Alu Chaat
Recipe# 522
28 Mar 18

 
 by Tarla Dalal
We offer you the ever popular dilliwale roadside chaat with a pleasant twist! Instead of cubed potatoes, we use baby potatoes to make this spicy and appetizing snack. The potatoes are boiled, deep-fried and spruced up with an assortment of exciting spice powders. Enjoyed steaming hot, this Crisp ....
Creamy Corn and Coconut Soup
Recipe# 898
19 Sep 14

 
 
by Tarla Dalal
An easy but unique soup of cream style corn and coconut milk, flavoured with red chilli flakes and mixed herbs. The combination of coconut milk and red chilli flakes gives the Creamy Corn and Coconut Soup a tropical feel, and a slight touch of Thai cuisine.
Cream Of Eggplant Soup
Recipe# 36067
27 Mar 18

 
 by Tarla Dalal
Chock-full of antioxidants, eggplant is a great addition to your diet, but do you often wonder if there are exciting ways to prepare it? here is a cream of eggplant soup that your family will slurp up delightedly. With onions and tomatoes for flavour, and basil for a herbed touch, not to forget the ....
Corn Rolls
Recipe# 4119
10 Dec 15

  This recipe has an associated video
 by Tarla Dalal
These scrumptious Corn Rolls stand apart from other run-of-the-mill starters due to the tongue-tickling Oriental-style filling of corn, onions and green chillies perked up with soya sauce. Bread acts as the holder for this mixture, while plain flour helps seal the rolls. Drain the oil well aft ....
Recipe# 35383
19 Jul 11

 
 by HARISH SAVLA
No reviews
CORN IN COCONUT CURRY is very delicately flavoured curry with minimum use of masalas. It goes well with Roti or Paratha as well as Steamed Rice.
Recipe# 9349
24 Jun 04

 
 by tapia
No reviews
Corn bhajia is a deeply fried crispy corn recipe. The corn are ground together with garlic, coriander leaves, green chillies and jeera powder. The corn paste is then deep fried in hot oil and served with tomato sauce.
Clear Broccoli and Carrot Soup
Recipe# 3269
30 Mar 21

 
 
by Tarla Dalal
broccoli carrot soup | indian broccoli carrot soup | healthy broccoli carrot soup | carrot broccoli soup | with 14 amazing images. This Indian
Chinese Vegetable Trio Soup ( Diabetic Recipe )
Recipe# 33780
20 Aug 10

 
 by Tarla Dalal
The trademark characteristics of a cuisine come not just out of the cooking and serving methods, but also thanks to the choice and nature of ingredients. Chinese cuisine uses a lot of vegetables, which in turn impart a shade of good health. ....
Chinese Egg- Fried Rice
Recipe# 2618
29 Aug 22

 
 
by Tarla Dalal
Chinese egg fried rice recipe | egg fried rice | How to make simple egg fried rice at home | egg fried rice restaurant style | with 31 amazing images. Chinese egg fried ....
Chick Pea Soup
Recipe# 22592
21 Jan 10

 
 by Tarla Dalal
Lebanese know how to use their favourite chick peas in all possible manner. Presenting here is a soup made from this lentil which is flavoured with the spicy baharat powder and enriched with fragrant cardamom.
Cheesy Cauliflower Soup
Recipe# 2373
17 May 18

 
 
by Tarla Dalal
Cauliflower, potatoes and onions make a winning combination, whether they come together in a pulao, a subzi, a sandwich or
Cheese Popcorn ( Finger Foods for Kids )
Recipe# 33616
09 Jun 21

 
 by Tarla Dalal
cheese popcorn recipe | 5 minute cheddar cheese popcorn | Indian cheese popcorn | spicy masala cheese popcorn | with 10 amazing images. spicy masala cheese popcorn
Chawli and Beetroot Soup
Recipe# 40897
11 Jan 11

 
 
by Tarla Dalal
This unusual soup, which combines chawli and beetroot, is an interesting way to include nutrient-rich chawli in your diet. Its flavour is beautifully balanced by sweet beetroot, making it very appealing. A unique garnish of finely chopped onions and tomatoes imparts an interesting mouth-feel to ....
Recipe# 11113
09 Feb 02

 
 
by glorimarpr
No reviews
Get ready to tread the nostalgic lanes with this easy and quick cauliflower curry recipe without any rich masala or any overpowering spices. Relish this cauliflower or gobhi curry with rice or roti.
Cauliflower Curry
Recipe# 1490
23 Sep 13

 
 by Tarla Dalal
Tomatoes, onions and an aromatic spice paste overpower the blandness of cauliflower, making this cauliflower curry a lip-smacking delight. Throw in a handful of crumbled paneer to add more body to the subzi and make it more appealing too.
Recipe# 39652
16 Sep 14

 
 by DollyChef
No reviews
A Yummy recipe for Capsicum Lovers ! Trust me it taste soo good with Roti, Naan, Chapathi and Plain or Jeera Rice
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