Cheesy Onion Grilled Sandwich


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Cheesy Onion Grilled Sandwich. a mix of sauteed vegetables topped with cheese and grilled.

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A filling of sautéed vegetables flavoured with tomato, chilli sauce and cheese the sumptuous cheesy onion grilled sandwich is an ideal breakfast offering.

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Preparation Time: 
Cooking Time: 
Makes 4 servings
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Ingredients

8 whole wheat bread slices
butter for brushing

For The Filling
1/2 cup grated processed cheese
1/2 cup finely chopped spring onions whites
1 tbsp butter
2 tsp finely chopped green chillies
1/2 cup finely chopped cabbage
1/2 cup grated carrot
1/2 cup finely chopped spring onion greens
2 tsp chilli sauce
1 tbsp tomato ketchup
salt to taste

For Serving
tomato ketchup

Method
For the filling

  1. Heat the butter in a broad non-stick pan, add the spring onion whites and green chillies and sauté on a medium flame for 1 to 2 minutes.
  2. Add the cabbage, carrots and spring onion greens, mix well and sauté on a medium flame for 1 minute.
  3. Add the chilli sauce, tomato ketchup and salt, mix well and cook on a medium flame and cook on a medium flame for 1 minute.
  4. Add the cheese, switch off the flame and mix well till the cheese melts.
  5. Allow it to cool slightly and divide the filling into 4 equal portions and keep aside.

How to proceed

  1. Place 2 whole wheat bread slices on a flat, dry surface and butter them lightly.
  2. Place 1 portion of the prepared filling on each bread slice.
  3. Butter 2 more bread slices and place them on the filling with the buttered side facing downwards.
  4. Brush some more butter on top and grill in a greased griller for 5 to 7 minutes or till the sandwiches are brown and crisp.
  5. Repeat steps 1 to 4 to make 2 more sandwiches.
  6. Serve immediately with tomato ketchup.
RECIPE SOURCE : SandwichesBuy this cookbook
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 on 08 Dec 14 03:45 AM


I tried this recipe but was bit skeptical since I had never tried cabbage in a sandwich. I made only 2 sandwiches one each for my husband and myself. It turned out awesome. My husband even asked for more. The only change I had to make to the recipe was use Habenera sauce since I did not have Tabasco but it turned out great.
 on 22 Jul 13 12:28 PM


I got lots of praise for this recipe, I used garlic-red chilli chutney instead of chilli sauce and it turned out great, all finished in a jiffy, really a good taste and full of vegetables... a great snack/ light dinner recipe...
 on 25 Apr 13 03:35 PM


This sandwich is soooo good...the combination of vegetables with cheese is outstanding...will surely make this often....