Spinach Tarts Recipe (Party Recipes)

For The Tarts

• 1 3/4 cups plain flour (maida)
• a pinch of salt
• 3/4 cup butter (at room temperature)

For The Spinach Filling

• 2 cups chopped spinach (palak)
• 1 tbsp butter
• 1/2 cup chopped onion
• 1 tsp finely chopped green chillies
• 1 tbsp plain flour (maida)
• 2 tbsp tomato puree
• 1/2 cup milk
• salt and

Other Ingredients

• 1/4 cup chopped tomato
• 1/4 cup grated processed cheese