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9 गुलाब की पंखुड़ियां, गुलाब की पत्तियां क्या है ? ग्लॉसरी | इसका उपयोग | फायदे | रेसिपी | recipes

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Recipes using  rose petals
Recipes using rose petals - Read in English
ગુલાબની પાંખડીઓઉપયોગ કરીને વાનગીઓ - ગુજરાતી માં વાંચો (Recipes using rose petals in Gujarati)

गुलाब की पंखुड़ियां, गुलाब की पत्तियों के फायदे (benefits of rose petals, gulab ke patte in Hindi)

गुलाब की पंखुड़ियों ने सौंदर्य उत्पादों की एक श्रृंखला में अपनी उपस्थिति पाई है। वे विटामिन सी से भरपूर होते हैं जो कोलेजन उत्पादन को बढ़ाने में मदद करते हैं और इस प्रकार त्वचा को एक अद्भुत सहजता देते हैं। इनमें पाए जाने वाले कुछ एंटीऑक्सीडेंट त्वचा को होने वाले नुकसान से भी बचा सकते हैं। उनके पास एक सुखद सुगंध और खुशबू होती है जो चेहरे पर फेस पैक, लोशन, गुलाब जल या गुलाब के तेल के रूप में लगाने पर अरोमाथेरेपी में तनाव और सिरदर्द को दूर करने में मदद करता है।

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    A shaahi drink in which mild spices romance with the almonds and milk resulting in a rich taste. … More..

    252

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    While heavy mithai like hot Jalebi , Gulab Jamun and Malpuas are ideal for cold winter nights, a … More..

    80

    calories per serving

    Sandesh, the melt-in-the-mouth Bengali delicacy, becomes all the more special when you make it with a mild flavouring, … More..

    64

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    195

    calories per serving

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    339

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