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255 red capsicum recipes


Last Updated : Jan 14,2023




लाल शिमला मिर्च रेसिपी - हिन्दी में पढ़ें (red capsicum recipes in Hindi)
લાલ સિમલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (red capsicum recipes in Gujarati)
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Recipe# 37670
17 Dec 12

 
by Foodie #583400
No reviews
My husband loves to eat a variety of food. So keeping in mind his health,i found a dish which doesn't contain oil and very nutritious. It can be served as a starter also. For kids, one can add grated cheese on it.
Herbed Cucumber Slices ( Healthy Starter Recipe )
Recipe# 34735
14 Aug 20

 by Tarla Dalal
No reviews
The all-time favourite indian cooler, cucumber, is topped with flavoured lebanese hummus. An innovative and irresistible way to relish the healthy cucumber, this snack can be had at any time of the day.
Recipe# 13910
26 Sep 11

 
by vinodsharma
No reviews
Discover how to prepare a tasty punjabi style kadai paneer using our easy to make paneer recipes at tarla dalal. Com. The paneer cubes are stir fried with capsicum, onion and tomatoes and simmered in spicy gravy.
Recipe# 10265
30 Apr 02

 by pathakr
No reviews
Chutney can be refrigerated to use up to 4 days if cooked for longer time.
add a pinch of baking soda in the dough to make purees crispier.
Recipe# 13546
13 Jul 11

 by upatel
No reviews
Recreate the magical lebanese rice recipe at home with this freshly prepared aromatic and flavorsome lebanese rice. Just take one spoon of this hot delicious and spicy rice preparation and you are sure to crave for more.
Recipe# 14322
08 Mar 03

 
by jyochinnu
No reviews
Lentil soup with asparagus is a healthy and mouthwatering hot soup recipe with lentils and asparagus cooked together and served with cream or butter as topping.
Recipe# 40871
19 May 16

 by supriya006
No reviews
Mango Pizza recipe may seem unusual but it is a simple and tasty pizza combination that will surprise you.
Recipe# 40912
30 May 16

 by SamKooking
No reviews
A beautiful medley of sweet, savory, and heat. Mangos give the dish a gentle reprieve from the heat generally given by Samuel's interpretation of the classic curry. Garnished with fresh cilantro, this dish can be served hot or cold and is a favorite of the household!
Recipe# 12344
07 Jul 01

 
by sgambhir
No reviews
A recipe for Olive Garden Marinated Peppers comprising of red bell peppers, green bell peppers and yellow bell peppers which are stir fried together with sliced garlic and balsamic vinegar . Throw in extra virgin olive oil and you have a delicious and nutrient dense marinated peppers on the table.
Recipe# 9642
20 Sep 05

 
by ksphanse
No reviews
Mexican rice is rice roasted in a skillet with garlic and onions until light brown, then steamed or simmered with tomato puree and spices. Discover how to make Mexican Rice using our easy to make Mexican Rice recipes . Share and Recommend Mexican Rice recipes.
Recipe# 13620
09 Jun 11

 by mansi_msin
No reviews
Bite into the crispy and spicy vegetable satay with sauce of your choice as starter or snack.
Recipe# 14734
16 Jan 02

 by tamerina28
No reviews
Mixed vegetables in evergreen sauce is a meal in itself with the chopped veggies like carrots, capsicum and Brocolli tossed with a evergreen paste made from celery, mint, coriander and chillies.
Mushroom and Tri Capsicum Pizza ( Healthy Diabetic Recipe )
Recipe# 33658
20 Aug 08

 by Tarla Dalal
Replete with the three hues of capsicum, this pizza is as much a visual treat as it is a culinary one! Readymade pizza bases are made using refined flour (maida), which is very unhealthy, but here is a delectable, healthy option made with wholemeal pizza bases, that not even the diet-conscious can d ....
Recipe# 16650
10 Oct 11

 by krasika
No reviews
Mushroom capsicum chaska is a delicious sabzi preparation. You can enjoy it for lunch or an early dinner. Mushroom can be substituted with paneer as well.
Recipe# 11905
19 Sep 14

 by VIRU
No reviews
peppers can also be cooked on a gas flame. by piercing a skewer through it and holding it above the gas flame, while constantly rotating them.pesto keeps, covered and chilled, up to 1 week. makes about 2/3 cup. and can be prepared ahead of time.
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