Mango and Capsicum Salsa


  This recipe has been viewed 4486 times

This salsa is a tropical dish, colorful, flavourful salsa toppings!

Add your private note

Mango and Capsicum Salsa recipe - How to make Mango and Capsicum Salsa


Preparation Time:    Cooking Time:    Total Time:     4Makes 4 serving
Show me for serving

1 mango , peeled and chopped
1 tsp olive oil
1/2 red capsicum , chopped
2 spring onions , thinly sliced
3 tbsp chopped coriander (dhania)
1 tbsp lemon juice
1/4 tsp salt
1 pinch freshly ground black peppercorns (kalimirch)
1 tsp honey
  1. Combine the mango, oil, red capsicum, green onions, coriander, and lime juice in small bowl and mix well.
  2. Add the salt, black pepper and honey, mix well and refrigerate for an hour.
  3. Serve immediately.

Member Photo
This recipe was contributed by setseeani on 26 May 2012

Know more about this member, Click Here
Related Articles
Recipe Contest

No Contest Announced

View contest archive....
Rate and review this recipe and get 15 days FREE bonus membership!
Subscribe to the free food mailer


Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with, the accounts will be merged. If the respective id is not registered, a new account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.