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420 ginger-garlic paste recipes
Last Updated : May 27,2024
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Lajjatdar Handi Biryani by Tarla Dalal
Handi Biryani is absolutely superior to those made with other methods like open or pressure cooking, even though it appears to use similar ingredients.
The simple process of sealing the lid with chapati dough and allowing the ingredients to cook within a covered environment makes all the differe ....
Recipe #30968
Lajjatdar Handi Biryani
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Lahori Aloo, Aloo Curry by Tarla Dalal
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry | with 63 amazing images.
Lahori aloo recipe |
veg Lahori aloo |
Lahori aloo curry ....
Recipe #1060
Lahori Aloo, Aloo Curry
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Recipe# 15557
07 Sep 04
Kurkure Masti by magicl
No reviews
Kurkure masti is an appealing starter or snack recipe which is sure to win accolades for you . The papad cones are filled with a spicy delicious tofu and carrot based filling and then deep fried till crispy done. Enjoy piping hot with sauce or chutney.
Recipe #15557
Kurkure Masti
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Recipe# 32828
16 May 11
Recipe #32828
Kovalam Mutter ( Know Your Dals and Pulses )
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Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste by Tarla Dalal
Kovalam Matar is a semi-dry and semi-spicy subzi of green peas and tomatoes cooked with spice powders and a cashew paste.
It is quite easy and quick to prepare and makes use of everyday ingredients, yet it has a rich and exotic feel because of the cashew-coconut paste and the juiciness of green ....
Recipe #22504
Kovalam Matar, Green Peas Cooked with Cashewnut and Coconut Paste
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Korma Rice Recipe by Tarla Dalal
With good doses of milk, fresh cream, ghee, cashews and poppy seeds, korma rice is undoubtedly rich fare, but surprisingly it is not too spicy as it uses only moderate doses of common spices and powders.
Plus, the use of moong sprouts in the korma gives a healthy twist to the recipe.
You can ....
Recipe #1548
Korma Rice Recipe
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Korma Biryani by Tarla Dalal
korma biryani recipe |
veg korma biryani |
Mughlai korma biryani |
famous biryani recipe |
korma biryani is a shahi biryani with rich flavours and aroma. Learn ho ....
Recipe #37761
Korma Biryani
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Recipe# 14683
13 Feb 02
Koftas by sonaprem
No reviews
Kofta are basically vegetable based besan dumplings which are simmered in thick and rich tomato and onion based gravy. Relish the kofta with naan or rice.
Recipe #14683
Koftas
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Kofta Makhani by Tarla Dalal
The very word 'makhani' brings to our mind a rich gravy with lots of butter and cream! However, you will be pleasantly surprised to know that the same magical impact can be created in a healthy fashion by using low-fat milk.
The vibrant, red-coloured kofta used in this delightful dish is made us ....
Recipe #22194
Kofta Makhani
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Kodri, Moong Basanti Pulao by Tarla Dalal
No reviews
kodri and moong basanti pulao recipe |
diabetes and kidney friendly basanti pulao |
moong varagu basanti pulao | with 27 amazing images.
kodri and moong basanti pulao is a vibrant and flavo ....
Recipe #43107
Kodri, Moong Basanti Pulao
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Khumbh Lajawab by Tarla Dalal
No reviews
Kasuri methi bestows a classic flavour to this subzi, which is prepared with mushrooms and a delectable combination of spices. It is a perfect accompaniment for hot Rotis or bread.
Recipe #22513
Khumbh Lajawab
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Khumbh ki Subz by Tarla Dalal
Mushrooms in a rich and flavourful cashew-onion base imbibe the flavour of the whole spices and spice powders that they are cooked with. Appropriate amounts of curd and milk are used to give this Khumbh ki Subz a rich and attractive texture, and to balance the flavour of the spices.
You will be ....
Recipe #22484
Khumbh ki Subz
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Khumbh Curry Wrap (wraps and Rolls) by Tarla Dalal
A must-try for mushroom lovers! i really like mushrooms as it easily takes on earthy flavours of curry powder and kasuri methi. Succulent mushrooms when rolled up with onions and carrots makes this a heavenly treat. What’s more! it is totally healthy and light on calories.
Recipe #32614
Khumbh Curry Wrap (wraps and Rolls)
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Khumbh Aur Baby Corn Subzi by Tarla Dalal
Rich and intense – these are the first words that come to your mind when you taste the Khumbh aur Baby Corn Subzi. This gravy takes you back to the Mughal era with its pungent flavour and dense mouth-feel. Of course, you can expect nothing less than luxury out of a dish that contains milk, cream, cu ....
Recipe #30954
Khumbh Aur Baby Corn Subzi
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Recipe# 39203
06 Mar 14
Khoya Mutter Paneer by Yummy- me
A quick dish that can be served as main course with different kinds of bread. Very easy to cook and tastes yummy. Addition of khoya makes it different from conventional mutter paneer and it tastes better.
Recipe #39203
Khoya Mutter Paneer
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Recipe# 1543
23 Sep 13
Khichdi, Bengali Style by Tarla Dalal
Bengali style khichdi is aromatic and also laden with veggies and dal. In short, it is a flavoursome and power-packed meal.
The use of crushed spices instead of whole or powdered ones brings about a significant change in the recipe – you will notice it when you prepare the khichdi.
Also try ....
Recipe #1543
Khichdi, Bengali Style
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Recipe# 36163
11 Feb 12
Recipe #36163
Khatte Wala Saag
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Recipe# 13368
27 Sep 11
Kathal Masala by shachi_rana
No reviews
A spicy indian vegetable preparation, kathal masala is basically unripe jackfruit, also known as kathal cooked in a spicy masaledaar gravy. Enjoy the kathal masala with roti.
Recipe #13368
Kathal Masala
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Recipe #41580
Kathal Dry Sabzi, Maharashtrian Jackfruit Subzi
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Recipe# 14689
26 Sep 11
Kashmiri Dum Aloo By Sonaprem by sonaprem
No reviews
The north indian vegetable delicacy, kashmiri dum aloo is a traditional potato based recipe wherein the aloo or potatoes are cooked with spices and onion-tomato paste under pressure or dum. Devour the fantastic and subtly spiced kashmiri dum aloo with naan or paratha.
Recipe #14689
Kashmiri Dum Aloo By Sonaprem
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Recipe# 14358
26 Sep 11
Kashmiri Dum Aloo By Setseeani by setseeani
No reviews
The all time favourite rich and subtly spiced kashmiri dum aloo is a mouth watering vegetable recipe with boiled potatoes cooked in a delicious gravy under pressure or dum. This authentic and classic kashmiri dum aloo, it is best reserved for special parties and served with naan or paratha.
Recipe #14358
Kashmiri Dum Aloo By Setseeani
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Recipe# 38613
26 Jul 13
Karela Subzi by Sandipan
No reviews
Due to it's bitterness people overlook it's goodness. This used to be the most avoided dish some 10 years back but now with so many variations being done one can remove the bitterness and in the same time retain it's nutrition and make it very tasty. Do try the way i have made and let me know your c ....
Recipe #38613
Karela Subzi
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Recipe# 11508
16 Mar 15
Kalmi Vada ( Chaat) by seju08
Kalmi vada are the deep fried gram flour based crispies with a tangy and spicy curd and mint leaves filling. Serve the kalmi vadas crispy hot with chutney or ketchup.
Recipe #11508
Kalmi Vada ( Chaat)
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Recipe# 12240
26 Sep 11
Recipe #12240
Kali Dal with Rajma
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Soya
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