Bookmark and Share   

This category has been viewed 21662 times

1493 ghee recipes


Last Updated : Nov 28,2020




घी रेसिपी - हिन्दी में पढ़ें (ghee recipes in Hindi)
ઘી રેસીપી - ગુજરાતી માં વાંચો (ghee recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 56 57 58 59 60 61 62 63 
Recipe# 12685
20 Jun 11

 by RAKHI_SP
No reviews
Matar paneer paratha exhibits a delicious mix of boiled peas and crumbled paneer as stuffing in the wheat paranthas.
Recipe# 14887
24 Feb 04

 
by kundhu
No reviews
An awesome tasting and healthy Coconut aval {poha] makes for a great breakfast choice. The poha or aval is soaked and then cooked with grated coconut, mustard seeds and curry leaves. Add a dash of lime juice and garnish with chopped coriander leaves or roasted peanuts.
Recipe# 12642
21 May 01

 by bindisudhi
No reviews
Can add saffron after adding sugar and ghee.
add sugar after milk is entirely boiled and thicken with and mixed well with white pumpkin.
Recipe# 14186
13 Oct 01

 by mcgraff
No reviews
Tread the lanes of the home cooked foods with this Simple rice and chana dal recipe. The spicy and delicious chana dal works wonders when served with steamed rice.
Recipe# 15972
21 Aug 11

 by chitvish
No reviews
Caramel kheer is an innovative rice kheer recipe with sugar caramelized and added to the kheer recipe to render a delectable brown color and unique taste.
Recipe# 11947
29 Jun 11

 by chido
No reviews
An innovative paratha recipe. Dried fruit paratha is wheat roti stuffed with roasted and powdered dried fruits. The vitamin rich and heart friendly dried fruit parathas are tasty and simply irresistible.
Recipe# 14540
19 May 01

 by Lathaganes
No reviews
tempt your guests with this mouthwatering and rich vegetable curry recipe. The assorted vegetables are cooked in a spicy thick onion-tomato based curry and served with fresh malai or cream as topping.
Recipe# 10367
25 Aug 11

 
by shruti40
No reviews
Coconut rice with peanut curry is a south indian rice recipe. The rice is cooked in coconut milk and spices and served with a peanut or groundnut paste based vegetable curry.
Recipe# 13083
26 Feb 01

 by savi_ram
If u do not get a tinned pineapple, u can make with the fresh riped one.

when using the fresh pineapple, cook with little water until it becomes soft and finally add to the seera.

even if seera/kesari is not your favourite, it becomes one when u make it with pineapple. try and enjoy!
Recipe# 15286
22 May 02

 by setseeani
No reviews
Egg potato fry is a mouthwatering snack recipe with the boiled eggs covered with a boiled potato based spicy mixture. These egg and potato balls are then coated with beaten egg and deep fried in hot oil.
Recipe# 10243
25 Jul 02

 by aradhanakasera
No reviews
Kakari mirch is a home herbal remedy for curing cold and cough problems. Find many interesting recipe tips at tarladalal.com
Recipe# 14680
24 Jan 02

 by shubaraj
No reviews
White sauce bread is a sandwich recipe with bread slices smeared with white sauce and with buttered vegetables as filling.
Recipe# 35350
15 Jul 11

 by LOPA SHAH
No reviews
Once again here is desert made from mango puree with the combination of pineapple, paneer and dry fruits. This desert also can be serves on fasting days especially..
Recipe# 12178
29 Jun 01

 
by kanchan36
No reviews
Rava kesari is a saffron or kesar flavoured sweet dish. The semolina or rava is roasted, cooked with ghee and sugar and then flavoured delectably with kesar.The simple and yet so tasty dessert,rava kesari is best served garnished with almond slivers.
Recipe# 9934
06 Jan 02

 by k_aar
No reviews
1)the masala can be varied according to personal tastes.
2)people refraining from rice can use dalia instead
3) this khichdi is a meal by itself
4) the no of persons that can be served may vary according to appetite .
Masala Bhat  By shshy
Recipe# 10612
01 Feb 02

 by shshy
No reviews
An unique main course recipe, Masala bhat(rice) is basically rice cooked with masaledaar spices,onion and tomato puree. The whole spices like cinnamon and cloves add aroma to the chawal dish and adds color on your dinner table.
Goto Page: 1 2 3 4 5  ... 56 57 58 59 60 61 62 63 
Subscribe to the free food mailer

Reap Benefits from Radish Leaves this Winter

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?