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1267 chopped garlic recipes


Last Updated : Apr 22,2024




कटा हुआ लहसुन रेसिपी - हिन्दी में पढ़ें (chopped garlic recipes in Hindi)
સમારેલું લસણ રેસીપી - ગુજરાતી માં વાંચો (chopped garlic recipes in Gujarati)

1562 chopped garlic recipes, chopped garlic recipes in Indian cooking

 

 

 

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Recipe# 35641
07 Oct 11

 by rjpatel
No reviews
This paratha recipe has unique taste, it will fulfill your dinner as well as you can enjoy your breakfast with the same...As such Pumpkin has good source of vitamins which is necessary for our day to day energy...
Recipe# 14531
28 Sep 18

 by lakshya8
Delve into the magical world of royal nawabi cuisine by preparing the rich and delicious akbari paneer. The paneer cubes are cooked with a delectable tomato, onion and spices paste and best accompanied with naan.
Recipe# 14524
16 Nov 20

 by PALAVI
All-in-one dal is a complete health package in itself with the protein rich dals cooked together with vitamin rich carrots, peas and spinach. A lovely lentil recipe with the goodness of vegetables added to a delectable spicy preparation.
Recipe# 39197
19 Feb 14

 by Foodie #609122
No reviews
Soups are always considered healthy. This soup is literally healthy and also very easy to make. Every bowl of this soup includes all the vitamins and minerals needed for that day.
Recipe# 39063
19 Dec 13

 by Foodie #606414
No reviews
It is nice combination of aloo and mutter masala which all will love to eat even if they don't like green peas.
Recipe# 39606
21 Jun 15

 by sbhatter05
No reviews
Aloo Palak Methi, cooked with a combination of simple everyday spices ensure a well-balanced taste. The gravy is thickened using spinach puree and curds gives it a finishing touch.Serve hot with rotis or plain parathas.
Recipe# 14031
27 Jan 02

 by apoorva23
No reviews
A simple and delicious Chinese vegetable Manchurian recipe with a sweet and sour taste. The grated vegetables are mixed with gram flour or maida and the deep fried. These vegetable balls are the simmered in a Chinese sauce rich gravy and enjoyed with noodles or rice.
Recipe# 37062
11 Aug 12

 by damyantiben
No reviews
Brinjals are good friends to tomatoe and pasta. Children will eat it too when finely chopped brinjal is hidden beneath cheese and pasta.
Recipe# 14234
16 Aug 11

 by SHRUTIDAGA
No reviews
Baby corn palak is a delicious vegetable preparation which must feature in your menu list for parties. The crunchy baby corns are cooked in spinach puree and chopped tomatoes and served topped with malai or cream.
Recipe# 15384
17 Aug 11

 by tiwari_anuja
No reviews
Baghare baingan is a traditional eggplant or stuffed brinjal recipe with the brinjals slit and then filled with a paste comprising of sesame seeds, peanuts, masalas and nuts. These baigans are then stir fried in hot oil and served hot with rotis garnished with coriander leaves and a dash of limejui ....
Recipe# 11204
16 Aug 11

 by bhuvanaygsr
No reviews
A spicy eggplant or brinjal(baigan) bhurta recipe with roasted brinjals mashed and cooked with onion, tomato and ginger-garlic paste. The baigan bharta recipe is just rightly spiced to suit all palates. A simple yet unique variation to a typical brinjal preparation.
Recipe# 33877
08 Dec 10

 
by HARISH SAVLA
No reviews
Bajra Balls with Mouthabe is a fusion recipe. Bajra and Brinjal go well. It is a healthy dish especially in winters. It can be served as snack or a side dish.
Recipe# 33873
17 Jun 11

 by NEENA SAVLA
No reviews
Bajra wholesome broth is healthy, wholesome and tasty. A meal by itself. . . It can be enjoyed hot during chilled winters. It is nutritive, delicious and healthy.
Recipe# 15331
05 Apr 04

 by pratishthas
No reviews
Baked beans is a quick and convenient beans preparation with the beans or Rajma cooked with tomato puree and then used as filling , topping or simply a side dish with any breads.
Recipe# 11225
20 Dec 01

 
by mukvij
No reviews
1.donot brown the butter and garlic.

2. if possible use baking potatoes. otherwise any potato is fine.
Recipe# 40730
23 Mar 16

 by Radha Hoizal
No reviews
Baked Mexican Rajma, a delicious baked dish with an Indian touch. The melted cheese on the top adds extra taste and flavour to the dish.
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