Cucumber Snack
by Tarla Dalal
Added to 323 cookbooks
This recipe has been viewed 66336 times
Cucumber snack, a scrumptious, hassle-free, no-cooking snack, which can be whipped up any time of the day. I have used low-fat paneer and curds to reduce the calories without compromising the taste. Adding dill leaves and green chilli paste perks up the flavour while cucumber makes it rich in fibre and paneer and curds add to the calcium and protein content.
Method- Peel and cut each cucumber vertically into 2 and then cut each into 3 equal parts.
- Scoop out the centres of each piece using a scooper. Keep aside.
- Stuff each cucumber piece with 1 tsp of the prepared stuffing.
- Serve immediately.
Other Related Recipes
Nutrient values (Abbrv) per serving
Energy | 10 cal |
Protein | 1 g |
Carbohydrates | 1.5 g |
Fiber | 0.1 g |
Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 13.8 mg |
Review count
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
6 FAVOURABLE REVIEWS
The most Helpful Favorable review
Reviewed By
5 of 10 users found this review useful
See more reviews
No review of this type was found
Helpful reviews for this recipe
Sign in to your account
Rate this recipe
Review this recipe (optional)
You are not signed in. To post a private recipe note requires you to
Sign In to your Gold or Silver account
Add your private note to this recipe