You are here: Home> Course > Indian Desserts , Sweets > Chocolate Dessert > Chocolate Apple Pie
Chocolate Apple Pie
Tarla Dalal
• 14 March, 2017
Table of Content
An unforgettable treat for those who love their apple pie and but do not want to miss out on chocolate either!
A chocolaty version of the traditional apple pie, the chocolate apple pie also features chewy raisins and crunchy walnuts for added taste and texture.
Other must-try pies in our collection include the Lemon Pie on Chocolate Crust , Chocolate Meringue Pie and Banoffee Pie .
Tags
Soaking Time
0
Preparation Time
10 Mins
Cooking Time
30 Mins
Baking Time
20 Mins
Baking Temperature
180°C (360°F)
Sprouting Time
0
Total Time
40 Mins
Makes
1 servings
Ingredients
For The Chocolate Pastry
3/4 cup plain flour (maida)
3 tbsp cocoa powder
5 tbsp powdered sugar
4 tbsp butter , frozen and cut into small pieces
For The Filling
2 apple
2 tbsp brown sugar
2 tbsp chopped walnuts (akhrot)
2 tbsp raisins (kismis)
1/4 tsp cinnamon (dalchini) powder
Method
For the chocolate pastry
- Combine all the ingredients in a bowl and rub the butter into the flour using your fingertips till it resembles bread crumbs.
- Add 2 tablespoon of cold water and gently knead it into a firm dough. Refrigerate for 10 to 15 minutes.
- Roll out 2/3 of the dough into a circle and line a 150 mm. (6") diameter pie dish.
- Prick with fork at regular intervals and refrigerate for 10 minutes.
- Bake in a pre-heated oven at 180°c (360°f) for 10 minutes and remove from the oven.
- Roll the remaining dough into a circle of 200 mm. (6") diameter and keep aside.
For the filling
- Slice the apples thinly.
- Mix the sugar, walnuts, raisins and cinnamon powder and keep aside.
How to proceed
- Place the apple slices on the half baked chocolate pastry and sprinkle the sugar mixture on top.
- Cover with the remaining rolled out chocolate pastry and seal the edges. Prick the top of the pie with a fork at regular intervals.
- Bake in a pre-heated oven at 180°c (360°f) for 10 to 15 minutes or till golden brown.
- Serve hot.
Tips
Serving Suggetion :
Serve with whipped cream or vanilla ice-cream.
Chocolate Apple Pie recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 1501 cal |
| Protein | 17.9 g |
| Carbohydrates | 222.2 g |
| Fiber | 19.6 g |
| Fat | 63.2 g |
| Cholesterol | 120.1 mg |
| Sodium | 526.6 mg |
Click here to view Calories for Chocolate Apple Pie
The Nutrient info is complete
Loves Food
Aug. 21, 2019, 3:08 p.m.
Rich chocolate pastry filled with a rich stuffing of apples, brown sugar and raisins. Cinnamon adds the delightful flavour.
-3653.webp?w=150&format=webp)
