Cauliflower and Paneer Lifafa Paratha
by Tarla Dalal
Added to 365 cookbooks
This recipe has been viewed 59824 times
Lifafa parathas are shaped beautifully as envelopes, which hold sumptuous fillings inside them. They are a pretty sight to behold, sure to make you drool!
So, let us not get in the way, as you get set to prepare these delicious parathas packed with an ever-popular combination of cauliflower and paneer perked up with green chillies and coriander.
Make sure you cook the Cauliflower and Paneer Lifafa Paratha on a slow flame, so that the insides get properly cooked.
You can just serve it with just plain curds or Mint Raita ( Phudina Raita) .
Nutrient values (Abbrv) per serving
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