Spiced Chai Smoothie Recipe
Viewed: 18469 times
Tarla Dalal
• Updated : Dec 06, 2024
Table of Content
This is a smoothie that every tea-lover would have dreamed of, but never tried! Well, we tried it for you and it turned out great – so now it’s your turn.
In this unique creation, tea and curds are blended together with an aromatic spice infusion and a hint of vanilla and nutmeg, to make a refreshing smoothie that has a strong tinge of tea.
The Spiced Chai Smoothie gets its flavour from a special infusion of honey and whole spices. It is important to allow this mixture to cook for the specified time, in order to get a rich aroma and flavour. It is also essential to let the tea bags to infuse in the spiced water for a whole five minutes – if it is not properly infused, you will not get a deep tea flavour in the smoothie.
Follow the recipe as mentioned, and you will end up with a really exotic treat! You can also try your hand at other fabulous smoothies like the Melon Smoothie , Mango Banana Smoothie , and Peach Yogurt Smoothie .
In this unique creation, tea and curds are blended together with an aromatic spice infusion and a hint of vanilla and nutmeg, to make a refreshing smoothie that has a strong tinge of tea.
The Spiced Chai Smoothie gets its flavour from a special infusion of honey and whole spices. It is important to allow this mixture to cook for the specified time, in order to get a rich aroma and flavour. It is also essential to let the tea bags to infuse in the spiced water for a whole five minutes – if it is not properly infused, you will not get a deep tea flavour in the smoothie.
Follow the recipe as mentioned, and you will end up with a really exotic treat! You can also try your hand at other fabulous smoothies like the Melon Smoothie , Mango Banana Smoothie , and Peach Yogurt Smoothie .
Tags
Soaking Time
0
Preparation Time
5 Mins
Cooking Time
10 Mins
Baking Time
0 Mins
Baking Temperature
0
Sprouting Time
0
Total Time
15 Mins
Makes
1 cups
Ingredients
Main Ingredients
- 5 tbsp honey
- 3 cinnamon (dalchini) sticks , 25 mm. (1?) each
- 5 clove (laung / lavang)
- 1 tsp finely chopped ginger (adrak)
- 5 tea bags
- 1 cup chilled curd (dahi) (dahi)
- 1/4 tsp vanilla essence
- 1/2 tsp ground (jaiphal) nutmeg (jaiphal)
- 1/4 tsp cardamom (elaichi) powder (elaichi)
Method
- Combine 1 cup of water, honey, cinnamon, cloves and ginger in a deep non-stick pan, mix well and cook on a medium flame for 10 minutes, while stirring occasionally.
- Switch off the flame, add the tea bags and keep aside for 5 minutes.
- Discard the tea bags, strain and cool completely.
- Combine curds, the prepared tea mixture, vanilla essence, nutmeg powder and cardamom powder in a blender and blend till smooth.
- Serve immediately.
Spiced Chai Smoothie recipe with step by step photos
Nutrient values (Abbrv)per plate
| Energy | 538 Calories |
| Protein | 8.9 g |
| Carbohydrates | 92.4 g |
| Fiber | 0.2 g |
| Fat | 13.0 g |
| Cholesterol | 32 mg |
| Sodium | 42 mg |
Click here to view Calories for Spiced Chai Smoothie
The Nutrient info is complete
