Macaroni Salad, Veg Macaroni Salad
by Tarla Dalal
Added to 251 cookbooks
This recipe has been viewed 51708 times
This is a sumptuous salad, which is almost a meal in a bowl! Cooked macaroni is tossed with crunchy and spicy veggies like onions and capsicum, not to forget a dash of celery for a zesty flavour.
White sauce gives the Macaroni Salad a luscious texture, while curd adds a welcome tanginess to it. Serving the salad on a bed of juicy lettuce leaves improves the visual appeal, as well as the texture and flavour of this yummy salad.
This wholesome salad when accompained with Garlic Bread and a hot bowl of soup , it makes an easy dinner.
- Combine all the ingredients, except the macaroni and lettuce in a deep bowl and mix well.
- Add the macaroni and toss well.
- Just before serving, put the lettuce on a serving plate, top it with the prepared salad.
- Serve immediately.
Nutrient values per serving
|Vitamin A||1080.4 mcg|
|Vitamin B1||0.1 mg|
|Vitamin B2||0.1 mg|
|Vitamin B3||0.7 mg|
|Vitamin C||15.4 mg|
|Folic Acid||7.9 mcg|
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