Fried Murmura


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Added to 9 cookbooks   This recipe has been viewed 15995 times

This recipe will be loved from children to elders.
you can make it more spicy by adding chopped onion and tomatoes, little coriander and lemon juice can add chilli pd
according to taste.

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Fried Murmura recipe - How to make Fried Murmura

Preparation Time:    Cooking Time:    Total Time:    
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Method

  1. Take oil in kadhai
  2. Put it on gas on medium flame
  3. Oil gets hot put mustard seed
  4. Then put hing
  5. Then put green chilles half cut
  6. Then put curry(kadhipatta) leaves
  7. Then add turmeric powder
  8. Then add sugar and salt
  9. Now add murmura and stir for a minute
  10. Put off the gas
  11. Now chatpate murmure are ready to eat


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This recipe was contributed by rupa_patil on 29 Jun 2001


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