Coriander and Garlic Sauce


by
Coriander and Garlic Sauce, the tang of these two feisty friends makes for a zesty accompaniment to any meal, especially a chinese spread.

5/5 stars  100% LIKED IT    1 REVIEW ALL GOOD

Added to 11 cookbooks   This recipe has been viewed 23000 times

The tang of these two feisty friends makes for a zesty accompaniment to any meal, especially a chinese spread.

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Coriander and Garlic Sauce recipe - How to make Coriander and Garlic Sauce

Preparation Time:    Cooking Time:    Total Time:     Makes 0.5 cups
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Ingredients
Method
  1. Combine all the ingredients along with 2 tbsp water in a bowl and mix well.
  2. Adjust the sweetness as required.
  3. Serve immediately or store refrigerated.

Nutrient values per cup
Energy116 cal
Protein0.5 g
Carbohydrates27.6 g
Fiber0.8 g
Fat0.3 g
Cholesterol0 mg
Vitamin A415.1 mcg
Vitamin B10 mg
Vitamin B20 mg
Vitamin B30.1 mg
Vitamin C19.8 mg
Folic Acid0 mcg
Calcium32 mg
Iron0.2 mg
Magnesium0 mg
Phosphorus0 mg
Sodium3.5 mg
Potassium96.4 mg
Zinc0 mg

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Reviews

Coriander and Garlic Sauce
5
 on 06 Apr 14 02:15 PM


An excellent dipping sauce... what a great combination of sweet, sour and spicy flavours... it will leave you licking your fingers... add it to your wraps, serve as a dip for freshly cut veggie sticks or even as an accompaniment to Chinese soups and starters... it will just make anything taste great...