Coconut Bread Upma
Added to 2 cookbooks
This recipe has been viewed 4600 times
Coconut flavoured bread upma where spices are added makes it more relishing recipe.
- Heat the oil in a kadhai and add the mustard seeds.
- When the seeds crackle, add all the ingredients for the seasoning and saute for 1 minute.
- Add the onions and saute till the onions turn golden brown.
- Add chillies and saute for 20 seconds.
- Add the broken bread slices, salt, coriander leaves,turmeric and chilli powder and mix well and saute till the bread is almost cooked.
- Add the coconut and saute for 2 minutes.
- Serve hot.
This recipe was contributed by apoorva23 on 19 Aug 2011
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