Baked Sev


by
Baked Sev

5/5 stars  100% LIKED IT    5 REVIEWS ALL GOOD

Added to 104 cookbooks   This recipe has been viewed 53544 times

How many times have you felt depressed yearning for your favourite foods but unable to indulge as you are on ‘diet’?


My dear readers, do not despair any longer, as we have conjured up a baked version of sev that tastes equally great! It tastes brilliant when used as a topping on snacks like Bhel Puri , Low Calorie Sev Puri etc.

Add your private note

Baked Sev recipe - How to make Baked Sev

Preparation Time:    Baking Time:  15 minutes   Baking Temperature:  200°C (400°F)   Cooking Time:    Total Time:     Makes 14 tbsp
Show me for tbsp

Ingredients
Method
  1. Combine all the ingredients in a bowl, mix well and knead into a semi-soft dough, using approx. 2 tbsp of water.
  2. Shape the dough into a cylindrical roll, fill the dough into the “sev press” and press out thin strands onto a greased baking tray.
  3. Bake in a pre-heated oven at 200°c (400°f) for 8 to 10 minutes or till it turns light brown in colour.
  4. Cool, store in an air-tight container and use as required.

Handy tips:

  1. Ensure you use a sev press plate with very thin holes so the sev bakes faster and is crisper.
  2. If your baking tray is small, make this recipe in 2 batches.
Accompaniments

Amiri Khaman ( Non - Fried Snacks ) 
Nutritious Bhel, Healthy Heart and Diabetic Friendly Bhel 

Nutrient values per tbsp
Energy 29 kcal
Protein 1.2 gm
Carbohydrate 3.7 gm
Fat 1.1 gm
Fibre 0.9 gm
Vitamin A 97.9 mcg
Vitamin C 0.6 mg
Calcium 4.3 mg
Iron 0.3 mg
Folic Acid 8.6 mcg

RECIPE SOURCE : Fast Foods Made HealthyBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews

Baked Sev
5
 on 06 Jul 17 06:37 AM


I tried. But it did not come out well. If you can show in a video it will be better.
| Hide Replies
Tarla Dalal    Hi, Below is the link for the video https://www.youtube.com/watch?v=5xhT58iQA4Y
Reply
06 Jul 17 08:49 AM
Baked Sev
5
 on 28 Sep 15 12:12 AM


ekdum jhaakkkAAASS H PLZ EVERYONE try it
| Hide Replies
Tarla Dalal    Glad you liked the recipe.
Reply
06 Jul 17 11:19 AM
Baked Sev ( Low Calorie Healthy Cooking )
5
 on 02 Jul 14 03:24 PM


Baked Sev ( Low Calorie Healthy Cooking )
5
 on 23 Jan 14 02:05 PM


Great option to deep-fried snacks and made in a jiffy too.... Now we can enjoy our favourite chaats like bhel, sev puri etc.
Baked Sev ( Low Calorie Healthy Cooking )
5
 on 26 Dec 11 03:59 AM


Great low calorie option. Ideal for any chaat recipes! You can also skip the lemon juice and add chilli powder to make it spicy.