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Tasty Vegetable Kebabs
by Amarendra Mulye
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Vegetable Kebabs, are vegetable mixed with seasoning and binded with besan and deep fried. These kebabs can be served as starters with lots of salad and tomato ketchup
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Tasty Vegetable Kebabs recipe - How to make Tasty Vegetable Kebabs
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20Makes 20 serving
Method- Heat the oil in a pan, add the ginger garlic paste, green chilli paste and onions and fry it till the onion is transparent.
- Add the carrots, peas and salt and mash it thoroughly.
- Add the besan and mix well and cook for 2 minutes.
- Remove the mixture in a bowl, add the potatoes, sugar, garam masala, arrowroot powder, coriander, soda bi-carb and lemon juice and mix well.
- Divide the mixture into equal portions and shape into a cylindrical.
- Roll it in plain flour and deep-fry till it becomes golden brown in colour, remove on absorbent paper.
- Serve hot with tomato sauce or green chutney.
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This recipe was contributed by Amarendra Mulye on 28 Feb 2011
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