Amarendra Mulye

About Me

I am complete foodie and love to indulge into variety of food items. I love trying out and learning different type of cuisines. Whenever I get some time on hand, I just get into the kitchen and start experimenting. I am CA and CS by profession but my real interest is in cooking. I sometimes feel like switching careers (I think I will end up doing that.. :) ) I regularly research about recipes on the Net and newspapers. I also watch lot of cookery shows for inspiration. But I just trust my natural instincts when it comes to cooking

My Favourite Restaurant

Being a person from Girgaon, my first choice is Golden Star Thali at Charni Road. The next best is Prakash, which is famous for Sabudana Wada and Piyush.

My Favourite Cuisine

All time favourite - Potato Wada and Vada-Pav

My Favourite Dish

Indian and Thai

My Website

My Blog
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