Your search for " paratha " yielded 312 results


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Recipe# 4956
July 01, 2005
This original Tarla Dalal recipe can be viewed for free
Rajgira Paratha Canapés 
by Tarla Dalal
No reviews
Miniature parathas topped with stir-fried aloo ki subzi and spiked up with a dollop of green chutney. This is also a great way to entice your kids to eat paratha subzi. You can, of course, use any other vegetables instead of the potatoes.
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Recipe# 38640
March 30, 2013
This original Tarla Dalal recipe can be viewed for free
Rajgira Paratha Canapé ( Gluten Free Recipe) by Tarla Dalal
No reviews
Crispy rajgira flour parathas topped with aloo subzi and perked up with tomato ketchup make a tempting snack for ravenous kids!
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Recipe# 22406
July 01, 2005
This original Tarla Dalal recipe can be viewed for free
Radish Tofu Parathas by Tarla Dalal
Ah, the very mention of Mooli ka Paratha makes one's mouth water! To pep up this already interesting recipe I've added tofu to it. Radish has a high water-content. So, if you keep it aside for long, the stuffing will become watery and the Parathas will become soggy. To avoid this, add salt to the st ....
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Recipe# 4258
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Protein Parathas by Tarla Dalal
No reviews
Parathas made of paneer and spring onions, packed with the goodness of whole wheat. Serve with curds to boost it protein content.
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Recipe# 39149
February 05, 2014
This original Tarla Dalal recipe can be viewed for free
Phudina Paratha by Tarla Dalal
No reviews
Mint has an aroma that cannot be locked up! as the phudina paratha toasts on the griddle, whiffs of mint and carom seeds fill the air, preparing the diners for the wonderful meal that awaits them. These parathas are so flavourful that you can serve them simply with curds and pickles. They can also b ....
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Recipe# 234
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Radish Spinach Paratha by Tarla Dalal
The radish spinach paratha is different in every way. Spinach is used in the dough, while the radish is made into a flavourful stuffing. Instead of making routine stuffed parathas, here the radish mix is spread on a semi-cooked roti, which is then folded in half and cooked on a tava to make a cresce ....
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Recipe# 1858
December 06, 2013
This original Tarla Dalal recipe can be viewed for free
Protein Parathas ( Fun Food For Children) by Tarla Dalal
Whole wheat parathas enhanced with paneer and spring onions, this is a wonderful choice for your kids’ snack box, as the addition to protein and calcium rich paneer keeps the parathas nice and soft even in the afternoon. Pack it with a tomato-based accompaniment and curds to boost the protein conten ....
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Recipe# 30912
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Paneer Paratha ( Punjabi Recipe ) 
by Tarla Dalal
Paneer also known as cottage cheese is used in a variety of dishes world over. It forms a part of salads, main course dishes and even desserts in the form of cream cheese. Known as the Indian cheese, paneer is one of the most versatile ingredients available for cooking. Women in Punjab make their ....
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Recipe# 38893
January 01, 1900
This original Tarla Dalal recipe can be viewed for free
Oats and Spring Onion Paratha ( Rotis and Subzis) by Tarla Dalal
No reviews
These parathas are made with a combination of oats and wheat flour to initiate you to the taste of fibre filled oats. I have used the spring onion filling as it helps to disguise the raw taste of oats. These are best served hot.
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Recipe# 5578
October 21, 2013
This original Tarla Dalal recipe can be viewed for free
Oat and Spring Onion Parathas 
by Tarla Dalal
These paratha are made with a combination of oats and wheat flour to initiate you to the taste of fibre filled oats. I have used the spring onion filling as it helps to disguise the raw taste of oats. This serves best when served hot with paneer lababdar.
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Recipe# 3443
April 02, 2014
This original Tarla Dalal recipe can be viewed for free
Onion, Cheese and Pepper Parathas 
by Tarla Dalal
Parathas are sustaining and wholesome. Parathas served for breakfast with curds and a pickle are the staple food for most north indians. I actually came across this recipe quite accidentally while preparing a batch of pepper cheese sticks to serve with soup for dinner. I was left with a portion of t ....
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Recipe# 37232
September 04, 2012
This original Tarla Dalal recipe can be viewed for free
Oats and Spring Onion Parathas 
by Tarla Dalal
No reviews
These paratha are made with a combination of oats and wheat flour to initiate you to the taste of fibre filled oats. I have used the spring onion filling as it helps to disguise the raw taste of oats. These ar best served hot.
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Recipe# 4780
January 12, 2013
This original Tarla Dalal recipe can be viewed for free
Nariyal ki Meethi Roti ( Parathas ) by Tarla Dalal
No reviews
Kuch crunchy, kuch meethi! this roti makes amazing dessert, serve hot as is, or with a dollop of whipped cream for a stunning looking dessert. Grated coconut, powdered sugar, hints of nutmeg and cardamom go into making this yummy, innovative treat.
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Recipe# 765
March 29, 2014
This original Tarla Dalal recipe can be viewed for free
Moong Dal Paratha by Tarla Dalal
Healthful moong dal takes the form of a tasteful paratha here! cooked moong dal, along with potato for binding, onions for crunch and a range of spices for added flavour, makes a great stuffing for parathas that are crisp outside and soft inside. You will enjoy the unique combination of spices in th ....
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