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99 tomato pulp recipes


Last Updated : Apr 18,2024




टमाटर का पल्प रेसिपी - हिन्दी में पढ़ें (tomato pulp recipes in Hindi)
ટામેટાનું પલ્પ રેસીપી - ગુજરાતી માં વાંચો (tomato pulp recipes in Gujarati)

100 tomato pulp recipes | Indian recipes using tomato pulp |

tomato pulp recipes | Indian recipes using tomato pulp |

First we will show you how to make this easy tomato pulp recipe. Method of making tomato pulp is extremely quick and easy. To proceed making tomato pulp, all you need to do is get rid of the eye of the tomatoes and make criss cross cut at the base of tomatoes which will make the peeling of skin easy after tomatoes are blanched. Further, blanch tomatoes until you see the skin coming off and the texture of tomatoes changing. Remove tomatoes and put them in cold water. Once the tomatoes are cool, peel and discard the skin of the tomatoes. Chop them roughly and blend in a mixer into a smooth pulp. Easy and quick tomato pulp at home is ready to use. 

Indian sabzis using tomato pulp

1. methi mutter malai | punjabi methi matar malai | methi matar malai | Methi and mutter are a super-hit combination as their flavours complement each other well. Add to this a fragrant masala paste, an even more zestful freshly-ground dry masala, tangy tomato pulp and all, and you have an irresistible methi mutter malai on the table.

Methi Mutter Malai, Punjabi Methi Matar Malai RecipeMethi Mutter Malai, Punjabi Methi Matar Malai Recipe

2. palak paneer recipe | Punjabi palak paneer | homemade palak paneer | spinach with cottage cheese | with 24 amazing images.

Palak Paneer, How To Make Homemade Palak Paneer RecipePalak Paneer, How To Make Homemade Palak Paneer Recipe

palak paneer recipe is one of the many of the best loved vegetarian Punjabi dishes are the ones where paneer is combined with a vegetable. Paneer is widely used and very popular in Punjab due to the abundance of milk and milk products in the area. 

Indian dals using tomato pulp

1. dal makhani | how to make dal makhani | dhaba-style dal makhani | punjabi dal makhani | with 30 amazing photos.

dal makhani recipe | how to make dal makhani | dhaba-style dal makhani | punjabi dal makhani

dal makhani recipe | how to make dal makhani | dhaba-style dal makhani | punjabi dal makhani

Dal Makhani or maa di dal, as it is popularly known in the Punjab, with its smooth velvety texture and lovely flavour is a delicacy that is very much a dish of the Punjab. Enjoy our Dal Makhani recipe with step by step photos and video.

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Recipe# 12314
29 Jun 01

 by sushila36
No reviews
A delicious vegetable pasta recipe, Pasta pepperoni is a lovely blend of boiled macaroni and stir fried vegetables along with olive oil, tomato puree and grated cheese. An appealing pasta dish, pasta pepperoni has the right blend of herbs and spices.
Recipe# 11133
01 Feb 02

 by Foodie #48100
No reviews
Baking time : 15 mins.
baking temperature : 200°c (400°f).
per serving
amt :174 gm calcium :294.0 mg cho :13.2 gm energy :278 kcal f.acid :74.2 mcg fat :20.8 gm fibre :0.7 gm iron :1.1 mg protein :8.3 gm vit a :3219.7 mcg vit c :25 ....
Recipe# 11120
09 Feb 02

 by glorimarpr
No reviews
Bombay potatoes is a delicious potato curry recipe with diced potatoes cooked in a tomato-yoghurt based spicy gravy. The bombay potatoes are placed in acasseroledish wnd then baked till soft and thick.
Recipe# 14694
13 Feb 02

 by sonaprem
No reviews
Learn the trick for preparing the best and simplest Spaghetti sauce with tomatoes, garlic and other handy ingredients. Spaghetti sauce can be used with stir fry veggies, noodles or any other pasta dish.
Recipe# 14718
13 Feb 02

 by abha_saraswat
No reviews
Vegetable Manchurian is a popular Chinese style cooked vegetable recipe. The vegetables are made into balls and then fried and later simmered in a soya sauce based gravy. Relish the veg Manchurian with fried rice or alone as a starter.
Recipe# 15003
22 May 02

 
by setseeani
No reviews
Andakari with tomato paste is lip smacking egg curry recipe with the andas or boiled eggs cooked in a spicy onion and tomato based curry. Relish it with chapatis garnished with fresh coriander leaves.
Recipe# 16034
27 May 04

 by solitude666
No reviews
Super fast side dish is truly an amazing side dish which can be prepared in a jiffy for sudden guests by cooking the onions with tomatoes and seasoning it with masala powders, zeera seeds and green chillies . Enjoy with roti or paratha.
Vegetable Jalfraize
Recipe# 22426
26 Nov 07

 by Tarla Dalal
Jalfrezi is usually a dish made with green chillies, capsicum and onions as the base. In this variation, I have used my favourite combination of tofu and mixed veggies as the main ingredients. The tanginess imparted by the tomatoes and vinegar is the characteristic flavour of this dish. You c ....
Spicy Potato
Recipe# 31032
05 Jun 09

 by Tarla Dalal
No reviews
A fiery combination of spices, dominated by the exclusive taste of poppy seeds, cumin seeds and dry coconut, adds a special touch to this dish.
Khatta Makai Palak,know Your Green Leafy Vegetables
Recipe# 32791
16 May 11

 by Tarla Dalal
A luscious dish that can be pepped up even more by adding a little lemon juice. Keeping the gravy intact, you can add a variety of ingredients like potatoes, koftas, dumplings etc. To make various gravy dishes. You can also try other subzis like Sai B ....
Recipe# 14177
28 Jul 11

 by mcgraff
No reviews
Full of flavour and a great source of protein and calcium, kabuli chana or gazpacho beans are made into a delicious kabuli chana dal recipe which can be devoured with rice or parathas. The spices blend beautifully with the onion, tomatoes and ginger garlic paste and add flavour to the kabuli chana d ....
Recipe# 15699
14 Sep 11

 by bajajdeepa
No reviews
Try idli burger and impart a novelty in your daily routine. The idlis are placed in the burger buns along with chutneys and chopped veggies and enjoyed as a quick snack or healthy breakfast.
Baghara Tamatar
Recipe# 22517
21 Jan 12

 by Tarla Dalal
Baghara Tamatar, cooked in the microwave this recipe is extremely simple and quick to make, just perfect when you are too lazy to cook or are short of other vegetables. This subzi is made with a combination of chopped tomatoes and tomato pulp and tempered with a wide assortment of seeds and spice ....
Goanese Potatoes
Recipe# 22502
21 Jan 12

 by Tarla Dalal
No reviews
This Goanese specialty involves a special cooking method. The masala or paste is pre-cooked and then added to the subzi, thereby giving it a distinct flavour. Serve with Tandoori Roti or
Tomato and Potato Layered Soup
Recipe# 36074
04 Feb 12

 
by Tarla Dalal
No reviews
A tangy tomato soup served with a creamy potato soup. Pour both the soups into the bowl simultaneously using 2 ladles. The soups should be of the same density so that they stay separated when served.
Spinach Malfati
Recipe# 30852
16 May 12

 by Tarla Dalal
Steamed spinach dumplings served with hot tangy tomato sauce and gooey cheese makes an ideal and wholesome mini meal when served with garlic bread or rice. Both tomatoes and spinach are rich in folic acid, an important nutrient that promotes the growth and development of brain cells right from infan ....
Potatoes in Goanese Gravy
Recipe# 8663
15 Jun 12

 
by Tarla Dalal
No reviews
The liberal use of coconut and spices leaves you in no doubt that this is a Goanese creation! This delicacy from Goa features potatoes in a tongue-tickling gravy, which is both tangy and spicy. While the gravy gets its tanginess from tomato pulp, the pungency is derived from a special paste of onion ....
Vegetable Makhani
Recipe# 8658
15 Jun 12

 by Tarla Dalal
Vegetable Makhani, an assortment of vegetables and paneer are simmered in the popular makhani gravy prepared using onion-cashew paste, tomato pulp, cream and butter along with chilli powder and cumin seeds powder. Tastes great with rotis
Recipe# 37022
27 Jul 12

 
by Radha Hoizal
No reviews
This is a combination of some unique tastes with khatta meetha effect.
Recipe# 38122
26 Mar 13

 by Foodie #589403
As we all are aware of the nutritional fact of raw banana as a good source of Dietary Fiber, Vitamin C, Potassium and Manganese, and specially Vitamin B6 and Iron. But we hardly know any delicious dish made of Raw banana. This is a pure vegeterian dish mainly for those veggies who doesnt eat Onion a ....
Recipe# 38191
17 Apr 13

 
by Renu's Kitchen
No reviews
Its papular and so tasty dish. Enjoy with puri and paratha. A special baingan bharta for all your family.
Paneer Palak
Recipe# 4765
05 Jun 13

 by Tarla Dalal
No reviews
Palak and paneer are made for each other. Not only do the two flavours and textures complement each other, but the vibrant green and the soft white combine beautifully to make this dish a treat for the eyes too!
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