Bookmark and Share   

This category has been viewed 42998 times

336 dried mango powder recipes


Last Updated : Apr 06,2024




अमचूर रेसिपी - हिन्दी में पढ़ें (dried mango powder recipes in Hindi)
આમચૂર રેસીપી - ગુજરાતી માં વાંચો (dried mango powder recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 
Recipe# 15856
29 Sep 02

 
by jainnisha
No reviews
Enjoy the melt in the mouth Baked Potato In Spinach Gravy, a lovely baked recipe with the baby potatoes topped with spinach puree and fresh cream before baking them to perfection.
Recipe# 16254
17 Aug 11

 by saakar
No reviews
A delicious banana sabzi made by filling the bananas with amchoor powder, besan and sugar. A tasty and innovative recipe.
Recipe# 16260
17 Aug 11

 
by MONIKA BHOJWANI
No reviews
Half cut potatoes stuffed with paneer, coriander leaves, green chillies, raisins, cashewnuts and cooked in a tasty and thick gravy.
Recipe# 16032
21 Aug 11

 by manu_jain20
No reviews
Bhari bhindi is a delectable stuffed bhindi recipe with the ladyfinger's slit and then stuffed with spice powders and onion paste. Enjoy this bhari bhindi recipe with roti or paratha.
Recipe# 11587
23 Jan 01

 by vinodsharma
No reviews
Bharleli bhindi (stuffed lady finger) is a specialty dish with lady fingers or bhindi slit lengthwise and stuffed with coconut, sugar, spices and coriander leaves. Shallow fry the stuffed lady fingers with choicest spice powders and serve spicy hot with roti.
Recipe# 15876
21 Aug 11

 by kitty100369
No reviews
Bharva kakdi ki subzi is a novel recipe with the kakdis slit and then stuffed with a masala mix comprising of saunf powder, hing, garam masala and amchoor. Stir fry these delectable stuffed kakdis and relish a side dish with rice or roti.
Bharwan Bhindi
Recipe# 13755
17 Aug 11

 by gachopra
No reviews
Simply irrestible bhindi or okra recipe, bharwa bhindi is every indian's delight. A spicy delicious filling which is filled in the slit bhindis makes for a lovely side dish with roti or paratha of choice.
Recipe# 15567
17 Aug 11

 
by usmishra
No reviews
Bharwan bhindi (stuffed lady finger) is a mouthwatering indian vegetable dish with lady fingers or bhindi slit lengthwise and then getting stuffed with coconut, salt, spices and coriander leaves. These stuffed bhindis are then shallow fried with choicest spice powders and served spicy hot with roti. ....
Bharwan Tinda, Stuffed Round Gourds
Recipe# 41978
10 Aug 17

 by Tarla Dalal
No reviews
This lip-smacking delicacy from North India is sure to make you eat a little more than usual, because of its appetizing aroma and truly finger-licking flavour! Bharwan Tinda is a dry subzi in which round gourds (tinda) are stuffed with a masala of tomatoes, garlic, onion and spices, and then sau ....
Recipe# 11013
17 Aug 11

 by sonaprem
No reviews
Bharwan tinde is a delicious stuffed tinda vegetable recipe. The tindas are sliced lengthwise and filled up with an awesome blend of indian spice powders such as ajwain(carrom seeds), cumin ,asafoetida, mustard seeds, etc. Relish bharwan tinde with roti.
Recipe# 12254
17 Aug 11

 by sgambhir
No reviews
The delicious bhindi bharvan (stuffed lady finger) is a specialty dish with lady fingers or bhindi slit lengthwise and stuffed with ginger garlic paste, salt, red chilli powder, other spices and coriander leaves. Shallow fry the stuffed lady fingers or bhindi with choicest spice powders and serve bh ....
Recipe# 11533
18 Oct 10

 by vinodsharma
No reviews
The lady's finger subzi recipe, bhindi fry offers a north indian and tasty twist to a typical bhindi(lady finger) masala or fry recipe. The spicy pungent flavors of the chosen spices just blends with the bhindi or lady finger and you have an unique okra recipe to serve.
Black-eyed Pea (chawli Beans) Tikki
Recipe# 34238
20 Feb 11

 by Palak Rajput
No reviews
Black-eyed Pea (chawli Beans) Tikki, best to serve for breakfast with green chutney.
Recipe# 9257
19 Aug 11

 by deeparah
No reviews
Brinjal disc is a microwavable brinjal(eggplant) recipe where the brinjal are cut in appealing disc shapes and cooked with tomato puree. Serve mouthwatering brinjal discs with a dollop of white butter.
Brinjal Fritters ( Kebabs and Tikkis Recipes)
Recipe# 32751
16 May 14

 by Tarla Dalal
No reviews
A unique preparation of chewy cheese sandwiched between brinjal slices. While serving, string the fritters and carrot slices on a satay stick, or top with an olive.
Goto Page: 1 2 3 4 5 6 7 8 9 10 11 12 13 14 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?