Bookmark and Share   

This category has been viewed 93645 times

2081 chopped green chilli recipes


Last Updated : Apr 28,2024




कटी हुई हरी मिर्च रेसिपी - हिन्दी में पढ़ें (chopped green chilli recipes in Hindi)
સમારેલા લીલા મરચાં રેસીપી - ગુજરાતી માં વાંચો (chopped green chilli recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5  ... 82 83 84 85 86 87 
Recipe# 13517
06 Apr 01

 by heens20
No reviews
Curd bread is a simple sandwich recipe with hung curd as dressing. The curd bread can be toasted with vegetables as fillings and enjoyed crispy hot with ketchup or chutney.
Recipe# 15963
10 Jun 05

 by sonia_punjabi
No reviews
Add a cooling and delicious Curd Dip as side dish or accompaniment to any meal or snack. The curd is whipped till creamy and thick and then spiced up with mustard powder and chopped vegetables.
Recipe# 14922
24 Dec 03

 by sharadakota
No reviews
What makes this simple curd puri recipe exciting is the addition of humble curd in to the puri atta dough. The puris are deep fried and then enjoyed as breakfast or snack with pickle or aloo curry.
Recipe# 9733
10 Aug 11

 
by sunaina_poddar
No reviews
Dahi and paneer toast is a healthy sandwich recipe with bread slices filled with a delectable hung curd(dahi) and paneer (cottage cheese) mixture. The curd and paneer are mixed together with grated cucumber and herbs and applied between the slices. The dahi and paneer toast is toasted to a crispy pe ....
Recipe# 11478
01 Jun 19

 
by rusona
Dahi bhaat(dahi waale chaawal) is a north indian take on the traditional south indian curd rice recipe. The rice is tossed with beaten curd and spices and served as main course meal.
Recipe# 12199
01 Jan 00

 by lathavj
No reviews
This is a great snack as the sandwich is so tasty and easy to make. its great on a warn day as the curd is so cooling.
Recipe# 12997
27 Aug 11

 by anasuyar
No reviews
Dahi ka shorba is an unique soup or shorba recipe prepared by cookie g together beaten dahi, cream , onion and spice powders. Serve this tangy dahi ka shorba tempered with chillies and garnished with chopped coriander leaves.
Recipe# 13239
27 Aug 11

 by dhasu
No reviews
Enjoy this tempting crispy dahi kebab recipe with sauce of your choice as starter or snack. The kebab is created with a mixture made from boiled potatoes, spices and greens like spinach. This kebab mix is then filled with a curd and badam stuffing and then deep fried till golden brown. A delicious h ....
Recipe# 14428
27 Aug 11

 by gmj
No reviews
A quick and nutrient rich breakfast option, dahi sabudana is prepared by soaking the sabudana or sago pearls in curd and then relishing it with sugar and crushed nut powder.
Recipe# 11586
23 Jan 01

 by vinodsharma
Recreate the magical and tangy dahi shorba or curd soup at home with this simple dahi shorba or kadhi recipe. The beaten curd is blended well with gram flour, spices,onion, chillies and tempered aptly with mustard seeds, hing and curry leaves. An amazing soup recipe which can also be served as curry ....
Recipe# 9459
14 May 04

 by apsmanda
No reviews
It can be kept in refrigerator for a whole day...
it tastes yummy...similar to curd rice but need not wait for rice to cook and cool..
Recipe# 9983
17 Aug 03

 by str8fromhell
No reviews
After frying sometimes the vadas get a bit hard. the vadas in dahi vadas must me soft. in such case immediately after frying soak the vadas in water until it is to be soaked in the dahi. this will ensure that the vadas in the dahi are nice and soft.
Recipe# 14541
27 Jul 11

 by savitamalkani
No reviews
The dal canapes with paneer filling is simply ana mazing snack or starter item with dal or lentil based fried cakes filled with a spicy paneer mixture. Enjoy plain or with drinks of your choice.
Recipe# 14528
18 Oct 00

 
by syamala
No reviews
Dal balls in Chinese gravy is an unique recipe with dal or lentil balls or vadas simmered in a sweet and sour Chinese sauce enrobed gravy. Enjoy this hot and sour recipe with steamed Chinese rice.
Recipe# 12128
18 Oct 00

 by syamala
No reviews
If you want a different taste, mix some maida and water and dip the dal balls in it and deep fry in oil, before putting into the gravy. this gives it a different taste.

another variation of this is dal balls in Chinese gravy.
Dal Mughlai, Mughlai Dal
Recipe# 4789
17 Jul 23

 
by Tarla Dalal
dal Mughlai recipe | restaurant style Mughlai dal | Indian style shahi dal | with 39 amazing images. dal Mughlai recipe | restaurant style Mughlai dal |
Recipe# 15377
26 Jul 11

 by kvsantha
No reviews
Dal panchkuti presents an outstanding lentil preparation with a combination of five different lentils cooked together in a mildly spiced gravy. The panchkuti dal is easy , rich in healthful benefits and is not only appealing in looks but also irrestible in taste.
Recipe# 12134
27 Jul 11

 by nasim2001
No reviews
This dal can also be made light by replacing the ghee with oil and the thickened milk with regular milk to the dal also.
Recipe# 14293
27 Jul 11

 by bkrishnan
No reviews
A simple and yet so healthy and tasty dal soup recipe made from a mix of lentils and seasonings. This thin dal soup is soothing and a preferred appetizer among all.
Goto Page: 1 2 3 4 5  ... 82 83 84 85 86 87 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?