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1404 cardamom recipes


Last Updated : May 11,2024




इलायची रेसिपी - हिन्दी में पढ़ें (cardamom recipes in Hindi)
એલચી રેસીપી - ગુજરાતી માં વાંચો (cardamom recipes in Gujarati)
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Recipe# 12473
17 Jul 01

 
by nithyavaidya
No reviews
Tomato Rice, a chawal preparation with tomato puree as the base. The sweet and tangy tomato flavor embodies the pulao and tastes excellent when served with any vegetable or meat gravy.
Tulsi Makhani
Recipe# 34299
24 Oct 18

 by Palak Rajput
No reviews
Tulsi Makhani is different from other makhanis as basil leaves lends a classic, aromatic touch to it. Is this makhani a delightful dip, sauce or gravy? Use it as you like. It's great with starters like tikkis, paneer tikkas, kebabs, patty and more. A super gravy, just dump in your favourite ....
Recipe# 9751
21 Sep 07

 
by Foodie #385484
No reviews
You can add onion and other vegetables like cauliflower, carrot, capsicum, peas etc. also if you wish. then increase the maggi tastemaker accordingly.
Recipe# 9209
01 Jan 00

 by RUCHI VARMA
No reviews
Bread kheerkati is an amazing bread based dessert recipe. The bread slices are cut into small rounds, deep fried and cooked with khoya and sugar based kheer on the top. A delicious, simple sweet dish for your special guests.
Recipe# 9532
04 Dec 06

 by Foodie#357354
No reviews
This sweet can be easily prepared at home during the festive season. if gur is not available we can use sugar. the quantity of the ingredients can be altered as to the taste of the individual. pl give me the feed back
Recipe# 15562
18 Oct 04

 by snariappa
No reviews
Banana fantasy is a finger licking rice and banana based meal choice with the mashed bananas added to cooked rice alongwith tamarind pulp,spice powders, grated coconut and crushed roasted peanuts. Enjoy hot with pickle and roasted pappadums.
Recipe# 36186
23 Feb 12

 
by damyantiben
No reviews
The added herbs imparts subtle flavour and medicinal value to our ever green limbo pani.
Recipe# 14244
29 Mar 02

 by kinnaryb
No reviews
A rich vegetable treat, the Royal flower recipe has the cauliflower florets stir fried and then cooked in a rich kaju and khus khus paste along with milk and seasoning powders.
Recipe# 37020
01 Apr 13

 
by MEENA SAVLA
No reviews
These delicious sweet balls can be enjoyed by all. They are healthy as well as easy and quick to prepare. So during festivals when we run short of time they can be prepared quickly , beside they are sugarfree.
Recipe# 10805
19 May 02

 by MALLI
No reviews
Fruits should be fresh.
fruits should be kept two hours out of the fridge before preparing.
it should be consumed within six hours.
Recipe# 10392
18 May 02

 by jyothiv
No reviews
Discover the joy of preparing sweet delicacy, rice specialty and vegetable recipes at tarladalal.com. Share your favorite recipe online and win accolades.
Recipe# 12936
23 Apr 01

 
by krish822
No reviews
1.you should check the all product in your house which are edible-that are expired or not!!!
2.if u want to know about Chinese dishes first of all u have to know what is noodles,speggeti,mecroni & what is the different between this & this.

Recipe# 36573
18 Aug 14

 by MEENA SAVLA
No reviews
An excellent sweet and sour SUMMER COOLER which is welcomed at any time of the day by all. Falooda seeds are very cooling in summers. They have to be soaked in water for 1-2 hours so they swell
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