French Sandwich By rinku2201

by rinku2201

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One of the easiest, tastiest and quickest sandwich recipe, the French sandwich is prepared by layering the French bread with mayonnaise, cheese slices, olives, lettuce and avocadoes. A health extravaganza on the bread slices, the French sandwich is made richer with ranch dressing and is served cold as brunch, snack or supper.

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French Sandwich By rinku2201 recipe - How to make French Sandwich By rinku2201

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Preparation Time: 25 min Cooking Time: 10 min Total Time: 35 mins 2
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Ingredients

8 fresh bread slices (dark sides cut apart)
cheese spread / butter
5 to 6 french beans, finely chopped
2 boiled potatoes, mashed
1 onion, finely chopped
1 tomato, finely chopped
salt to taste
black pepper (kalimirch) powder to taste
1 tsp cornflour
oil for deep frying and also for filling

Method

For filling:

In a wok, put some oil, add chopped onion , beans , tomatoes and when they are cooked add boiled meshed potatoes.
Add salt and pepper to this.
After this is prepared add some butter/cheese as per your wish.

how to proceed:

Spread butter/cheese spread in inner sides of bread slices.
Fill this mixture within 2 slices of bread.
Dip these into cornflour solution. (cornflour solution is prepared mixing cornflour in cold water)
And deep fry these sandwiches in a wok of hot oil.
Cut into triangular pieces and serve with tomato sauce and pudina-dhania chutney.