Zucchini Stir- Fry
by Tarla Dalal
Added to 27 cookbooks
This recipe has been viewed 27079 times
‘Minimal ingredients but maximum flavour’ – that is the mantra this recipe follows! By virtue of using everyday ingredients and simple but appropriate cooking methods to draw out the best aroma and flavour, the yummy, cheesy Zucchini Stir-Fry is bound to become everybody’s favourite. Take care to grate the zucchini thickly so that it does not lump up with the cheese when cooked. Also, serve immediately to avoid wateriness.
Zucchini Stir Fry Video by Tarla Dalal
Nutrient values per serving
|Vitamin A||276.3 mcg|
|Vitamin B1||0 mg|
|Vitamin B2||0.2 mg|
|Vitamin B3||0.9 mg|
|Vitamin C||30.6 mg|
|Folic Acid||52.6 mcg|
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