French Bean and Corn Stir Fry

French Bean and Corn Stir Fry, a simple stir fry where you can taste the flavour of corn and french beans in every bite.

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Savor the delights of french bean and sweet corn in this mildly spiced stir-fry dish.

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French Bean and Corn Stir Fry recipe - How to make French Bean and Corn Stir Fry

Preparation Time:    Cooking Time:    Total Time:     4Makes 4 servings
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2 tbsp oil
1 cup thinly sliced onions
2 tsp thinly sliced garlic (lehsun)
4 green chillies , slit green chillies
25 to 30 french beans , blanched
2 cups boiled sweet corn kernels (makai ke dane)
salt to taste
2 tsp dry roasted cumin seeds (jeera) , powdered
2 tsp coriander (dhania) seeds , dry roasted and powdered
2 tsp roasted dried fenugreek leaves (kasuri methi)
  1. Heat the oil in a wok, add the onions and garlic and stir-fry for 4 to 5 minutes or till they are golden brown in colour.
  2. Add the green chillies and stir-fry for ½ a minute.
  3. Add the french beans, sweet corn and salt and stir-fry for 2 to 3 minutes.
  4. Add the cumin seeds, coriander seeds and dried fenugreek leaves and stir-fry for another minute.
  5. Serve immediately.

RECIPE SOURCE : Stir-FryBuy this cookbook

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French Bean and Corn Stir Fry
 on 26 Aug 17 06:35 PM