Sun-dried Tomato Pesto ( Pizzas and Pastas Recipe)


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Sun-dried Tomato Pesto, a modified version of the traditional italian pesto for those who love sun-dried tomatoes.


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A modified version of the traditional italian pesto for those who love sun-dried tomatoes.

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Sun-dried Tomato Pesto ( Pizzas and Pastas Recipe) recipe - How to make Sun-dried Tomato Pesto ( Pizzas and Pastas Recipe)

Preparation Time:    Cooking Time:    Total Time:     Makes 0.5 cup (7 tbsp )
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Method
    Method
  1. Soak the sun-dried tomatoes in 1/2 cup of warm water.
  2. Lightly roast the pine nuts. Cool completely.
  3. Combine all the ingredients in a blender and grind to a smooth paste. Use as required.

Tips
  1. If walnuts are used in the recipe, the first step can be omitted.
  2. If you use sun-dried tomatoes which are preserved in oil, do not add the olive oil as mentioned in the recipe.


Nutrient values (Abbrv) per tbsp
Energy121 cal
Protein1.4 g
Carbohydrates3.8 g
Fiber1.7 g
Fat11.1 g
Cholesterol0 mg
Sodium12.3 mg

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