by Tarla Dalal
- हिन्दी में पढ़ें (Shahi Gobhi in Hindi)
- ગુજરાતી માં વાંચો (Shahi Gobhi in Gujarati)
Added to 428 cookbooks
This recipe has been viewed 170469 times
The mughals liked everything rich—and this recipe says it all! A careful and neat preparation of parboiled cauliflower in lightly-spiced tomato gravy, laced with fresh cream, shahi gobhi is sure to steal the show every time it is served!
Shahi Gobhi Video by Tarla Dalal
Nutrient values per serving
|Vitamin A||363.9 mcg|
|Vitamin B1||0.1 mg|
|Vitamin B2||0.1 mg|
|Vitamin B3||0.8 mg|
|Vitamin C||40.5 mg|
|Folic Acid||22 mcg|
Missed out on our mailers?
Our mailers are now online!
View Mailer Archive
REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.
If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.
Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.