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Tandoori Gobi Aur Broccoli

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Tarla Dalal

 08 February, 2011

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This popular marinade has always been a mystery to most of us who enjoy its piquant blend of spices. Cauliflower and broccoli are smothered in this delectable marinade and grilled. If you like, you can also use paneer instead.
Preparation Time

1 Mins

Cooking Time

20 Mins

Total Time

21 Mins

Makes

4 servings

Ingredients

Method
Main procedure
  1. Marinate the cauliflower and broccoli florets in the prepared marinade for about 1 hour.
  2. Thread them on to skewers.
  3. Grill the marinated cauliflower and broccoli florets over a charcoal or electric barbeque till the cauliflower is tender (approx. 15 to 20 minutes).
  4. Serve hot on a bed of onion rings and mint leaves.

Tandoori Gobi Aur Broccoli recipe with step by step photos

Your Rating*

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crazzzy cook

Feb. 5, 2021, 4:19 p.m.

i tried this recipe with whole gobi instead of floret as per instruction of TD team. and believe me it came out perfect and of course delicious.

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Subhabrata Saha

April 6, 2015, 3:57 p.m.

If we roast it in an oven instead of charcoal or electric barbecue, what should be temperature and time?

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Chefy-wifey

April 13, 2012, 10:53 a.m.

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