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384 toovar dal recipes
Last Updated : Mar 07,2024
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Recipe# 9437
14 Aug 07
Shahi Tur Dal by Foodie #380040
No reviews
An amazing blend of flavors, Shahi tuar dal is a dal recipe with a difference. The Shahi dal recipe has tur dal cooked into an awesome shahi(royal) rich spicy dal recipe with select spices.
Recipe #9437
Shahi Tur Dal
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Recipe# 9947
11 Oct 01
Mixed Dal Kichada by pghaghada
No reviews
To serve
onion cut into strips and browned can also be added as a garnish with chopped coriander sprinkled on. serve it with kadhi or plain yoghurt
serve it with kadhi or plain yoghurt.
Recipe #9947
Mixed Dal Kichada
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Recipe# 9149
07 Oct 11
Milagu Rasam by Foodie #383764
No reviews
This delicious tomato flavoured rasam is a good appetizer too.
Recipe #9149
Milagu Rasam
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Recipe# 11345
28 Jul 01
Usili by syamalalakshmi
No reviews
Soak dals in medium hot water for time saving.
Recipe #11345
Usili
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Recipe# 11684
19 Aug 11
Recipe #11684
Broccoli Paruppu Usili
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Recipe# 11750
27 Jul 11
Recipe #11750
Dal Dosa
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Recipe# 11738
29 Jul 11
Chaukri Dal Taka Tak by Foodie #136146
No reviews
Chaukri dal taka tak offers delectable mix of four (different lentils namely chana dal, moong, tuar and white urad dal. The lentils gets cooked and then are tempered with onion, ginger, tomatoes and indian spice powders. An assortment of traditional indian taste with a rich spicy flavour. Enjoy the ....
Recipe #11738
Chaukri Dal Taka Tak
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Recipe# 9337
16 Aug 07
Raddish Dal by Foodie #380213
No reviews
A delicious radish dal recipe with a blend of tuar dal along with chopped raddish(mooli). The healthy radish dal are cooked with radish along with its leaves and tempered with mustard and cumin seeds. The radish dal is flavored with tomatoes, chili powder and jeera powder. Simply delicious!
Recipe #9337
Raddish Dal
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Recipe# 11222
26 Jul 11
Dal Gobi by weather
No reviews
An unusual but delightful combination of lentils (dal) with gobi or cauliflower in this unique dal gobi recipe. Serve dal gobi hot with roti or phulka.
Recipe #11222
Dal Gobi
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Recipe# 31294
10 Oct 11
Multi Daal Dosa by MOONBEAMS
No reviews
A scrumptious snack recipe. . Made using combination of different dals.
Recipe #31294
Multi Daal Dosa
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Recipe# 14873
28 Feb 04
Sambar Sadam by pearlie
No reviews
Sambhar sadam is a south Indian take on the traditional rice and lentil based khichadi recipe. In this sambhar sadam recipe, the rice is cooked with tuar dal along with tamarind water and spices and then served hot with a tempering of mustard seeds.
Recipe #14873
Sambar Sadam
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Recipe# 11732
26 Jul 11
Recipe #11732
Special Dal Makhani
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Recipe# 11112
09 Feb 02
Indian Split Pea Soup by glorimarpr
No reviews
A novel soup recipe, Indian split pea soup is a vegetable and lentil soup with a difference. The split pea is boiled along with spices and tomatoes to create a perfect healthy winter soup recipe.
Recipe #11112
Indian Split Pea Soup
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Recipe# 34604
31 Mar 11
Yummy Pineapple Rasam by LOPA SHAH
No reviews
New Version of Rasam with combination of tomatoes and Pineapple.
Recipe #34604
Yummy Pineapple Rasam
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Recipe# 13079
11 May 01
Sindhi Kari by Foodie #16089
This kari can be eaten with plain boiled rice. the kari should neither be too thick or thin.
Recipe #13079
Sindhi Kari
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Recipe# 35677
28 Oct 11
All Green Paratha by Radha Hoizal
No reviews
This includes some green vegetables and some green pulses to make it protein and vitamin A rich.Enjoy these parathas with butter
Recipe #35677
All Green Paratha
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Recipe# 33649
13 Oct 11
Paruppu Rasam by Janani G Vikram
No reviews
A spicy, soupy dish that can be enjoyed by itself or mixed with rice.
Recipe #33649
Paruppu Rasam
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Recipe# 11577
20 Jun 03
Sambhar Hotel Style by jolu
No reviews
Sambhar hotel style is a simple way of preparing South Indian lentil specialty, sambhar at home. The lentils are cooked with vegetables, spices, tamarind water and served hot, tempered with mustard seeds and curry leaves. Relish the sambhar with steamed rice.
Recipe #11577
Sambhar Hotel Style
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Recipe# 15656
26 Sep 11
Kandi Pachadi by usharamchanderrao
No reviews
Kandi pachadi is a spicy accompaniment to any rice and lentil dish or simply relished with parathas as side dish. The curry leaves are ground into a fine paste and the enjoyed as pachadi with tempering of lentils, mustard seeds, chillies and hing.
Recipe #15656
Kandi Pachadi
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Recipe# 12146
26 Jul 11
Recipe #12146
Dilpasand Dal Biryani
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Recipe# 13760
03 Apr 03
Bisebella Bath by sri_baily
No reviews
Bisebella bath is a South Indian rice or bhat recipe with a lovely blend of rice with lentils and vegetables. The tangy and spicy bath or rice recipe is best served with rasam or sambhar.
Recipe #13760
Bisebella Bath
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Recipe# 11741
10 Dec 01
Simple Gujju Dal by pritig
No reviews
A delicious Gujju dal recipe which enjoys a regular feature in most Gujarati households. The simple gujju dal is a tuar dal recipe cooked in a sweet and sour way. The tuar dal is tempered with mustard and cumin seeds and flavored with tomatoes, chillies ,dried kokum ,jeera powder and sweetened with ....
Recipe #11741
Simple Gujju Dal
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Recipe# 12601
11 Aug 11
Aamabtvaran by madhuri_a1
Aamabtvaran is a maharashtrian way of cooking varan or lentils. The tuar dal is cooked, mashed and then simmered in tamarind water. Serve the sour and spicy ambatvaran tempered with mustard seeds, curry leaves and green chillies.
Recipe #12601
Aamabtvaran
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Recipe# 10201
27 Dec 03
(subzi )dal by sumagandlur
No reviews
1. you can use any left-over vegetable or curry instead of the mixed vegetables. this way you will have a different flavour each time.
Recipe #10201
(subzi )dal
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Soya
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