Bookmark and Share   

This category has been viewed 70692 times

210 rajma recipes


Last Updated : Nov 14,2023




राजमा रेसिपी - हिन्दी में पढ़ें (rajma recipes in Hindi)
રાજમા રેસીપી - ગુજરાતી માં વાંચો (rajma recipes in Gujarati)
Show only recipe names containing:
  
Goto Page: 1 2 3 4 5 6 7 8 9 
Recipe# 12308
29 Jun 01

 by sushila36
No reviews
To serve
<>in a bowl put some nutritious bhel mixture, top it with the potato topping.
sprinkle amchur powder, chilli power and if desired a spoonful of beaten
curd.
<>a very nutritious one dish meal rich in proteins and low on calories.
<>
Recipe# 14546
01 Aug 11

 by priti_usa
No reviews
Panch kuti dal presents a party special lentil preparation which is moderately spiced up and comprises of a mix of five different lentils. These panch kuti dals are cooked together with onions, tomatoes, chillies and garam masala powder and relished with parathas.
Recipe# 40736
30 Mar 16

 
by sneha sadhwani
No reviews
This is a healthy and tasty version of biscuits. Rajma is high in dietary fiber and a very helpful food for all diabetics and individuals with high cholesterol and triglyceride levels.
Recipe# 13754
02 Apr 03

 by bushneet
No reviews
Enriched with the goodness of soya chunks, Protein pulao is a mildly spiced up rice preparation. An excellent source of vegetarian protein, soybean said the health quotient of the rice dish and is quite tasty too.
Recipe# 15388
27 Jul 11

 by Hpatel7
No reviews
Recreate the magic of punjabi dal delicacy, the creamy dal makhni at home with this authentic dal recipe. Enjoy the dal makhni with naan or parathas and serve with cream as topping.
Recipe# 9255
28 Jul 11

 by salluplmbr
No reviews
Ma ki dal is a punjabi lentil preparation with split black urad dal. A delicious creamy dal recipe, ma ki dal is favorite amongst all punjabi preparations and is also popularly known as dal makhani. Relish the smooth and yummy ma ki dal with paranthas and pickle.
Recipe# 9311
21 Jun 06

 by rishimaharaj
No reviews
The innovative and quick rajma recipe of cooking rajma or beans in a spicy thick onion-tomato based gravy. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
Recipe# 12154
27 Nov 01

 
by s_h_e_e_l
No reviews
A traditional Rajasthani dal recipe with moong and chana dal boiled together and then simmered with ground chilli paste, salt, chopped ginger and coriander leaves. Enjoy Rajasthani dal with jowar roti or rice.
Recipe# 13174
18 May 01

 by madhuri_a1
No reviews
The traditional and delicious rajmah recipe prepared by cooking rajmah or beans in a spicy thick onion-tomato based gravy. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
Recipe# 14077
26 Feb 02

 by munniv
No reviews
Get the traditional recipe to prepare the North Indian rajmah with an authentic blend of rajmah beans with spice powders and tomato puree. The rajmah is typically relished hot with steamed rice and an onion salad as accompaniment. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal rec ....
Recipe# 40729
23 Mar 16

 
by Foodie #517156
No reviews
Rajma and Potaot Fritters, quick and easy to make filling snack. Have it as an evening tea snack or as a starter.
Recipe# 34173
07 Feb 11

 by bakshichitra
No reviews
Rajma Burger, Burger is an all time favourite snacks of kids and elders, but try this rajma tikki stuffed burger.
Rajma Channa Masala
Recipe# 36133
12 Feb 12

 
by Aroma-Sandhya Shenoy
No reviews
Simple recipe and delicious too. Ideally advisable to have this for lunch, as kidney beans are healthy but at the same time acidic too.
Recipe# 36792
06 Jul 12

 by damyantiben
No reviews
Make and serve this warm foundue with fresh crisp spicy chips and salad to your loved ones on a heavy rain day. It is also a healthy and filling food.
Recipe# 12799
20 Sep 01

 by kripachander
No reviews
The innovative and quick rajmah gravy recipe of cooking rajmah or beans in a spicy thick onion-tomato based gravy. Enjoy and learn many vegetable recipe, rice recipe, lentil or dal recipe at tarladalal.com
Recipe# 40723
21 Mar 16

 by Jyoti V B
No reviews
Red kidney beans are filling and nutritious. This curry is a favourite in Punjab and loved by all. Instead of the usual tomato gravy, I tried a broccoli gravy and it turned out to be delicious. This makes a wholesome meal when served with chapati, rice, bhatura etc.
Recipe# 15782
29 Nov 01

 by tiwari_anuja
No reviews
Enjoy the melt in mouth Rajma Kebab as starter or cocktail snacks with mint chutney. The kababs are made from boiled and mashed beans or rajmah and a selection of herbs and seasonings.
Recipe# 15778
27 Dec 03

 by sumagandlur
No reviews
Rajma Kebabs are made in traditional Lucknowi galouti kebab style by mashing the boiled beans with ginger, garlic, salt and select spice powders and paste. Enjoy these kebabs shallow fried with fresh mint sprigs as garnish and onion rings as topping.
Goto Page: 1 2 3 4 5 6 7 8 9 
Subscribe to the free food mailer

Soya

Missed out on our mailers?
Our mailers are now online!

View Mailer Archive

Privacy Policy: We never give away your email

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Passowrd?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Are you sure you want to delete this review ?