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311 poppy seeds recipes
Last Updated : Jan 20,2024
खसखस रेसिपी - हिन्दी में पढ़ें (poppy seeds recipes in Hindi)
ખસખસ રેસીપી - ગુજરાતી માં વાંચો (poppy seeds recipes in Gujarati)
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Recipe# 34532
21 Mar 11
Khus- Khus Ki Poori by Chishti
No reviews
A deep fried delight.. made simple and quick! Enjoy these puris hot with a cup of tea.
Recipe #34532
Khus- Khus Ki Poori
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Recipe# 14035
29 Sep 11
Lakhnavi Kofta Curry by gowriv
No reviews
Spicy laknavi kofta curry is a potato kofta curry (besan dumplings) simmered in a rich and spicy tomato based gravy, prepared in true lucknowi style of cooking.
Recipe #14035
Lakhnavi Kofta Curry
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Recipe# 10987
09 Aug 02
Vaangi Bhaat By gunju by gunju
No reviews
You can substitute the tamarind with the juice of one lemon. add the lemon juice after the rice is fully cooked.
Recipe #10987
Vaangi Bhaat By gunju
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Recipe# 9846
28 Sep 11
Kootu ( Mixed Veg Sambhar) by sandhyagp
No reviews
Khus khus added to this sambhar makes this sambhar thick and more creamy and delicious.
Recipe #9846
Kootu ( Mixed Veg Sambhar)
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Recipe# 11187
23 Apr 01
Shahi Aloo by shah_seema
No reviews
A judicious blend of spices, flavours and taste, shahi aloo is a tempting vegetable recipe. With potatoes diced and cooked in a spicy rich chicken gravy, shahi aloo is simply irrestible and yet so simple to prepare. Find other mouthwatering aloo recipe, vegetable recipe, fish recipe at tarla dalal.c ....
Recipe #11187
Shahi Aloo
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Recipe# 10627
11 Oct 11
Navratan Korma By Puja_c by puja_c
No reviews
Navratan korma is an easy rich creamy vegetable gravy recipe with an array of mixed vegetables cooked in a delicious onion tomato mix. The veggies are stir fried ina spicy kurma and served with roti or paranthas.
Recipe #10627
Navratan Korma By Puja_c
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Recipe# 16647
09 May 07
Malai Kofta By silverpearl by silverpearl
No reviews
Malai Kofta is a main course dish prepared with paneer and malai. A melt in the mouth delicacy. Enjoy with naan or roti
Recipe #16647
Malai Kofta By silverpearl
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Recipe# 10394
05 Dec 01
Bunts Pulav by jaysree
No reviews
Water should be always measures 2 1/2 for 1 qty of rice. we don't consider water for vegetables. you may add little turmeric. also add potatoes & a tomato. don't add pudina or coriander.
for raitha
cut tomatoes, onions & cucumber into small pieces. mix with thick curds & salt
Recipe #10394
Bunts Pulav
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Recipe# 31562
05 Nov 13
Recipe #31562
Poha Kachori
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Recipe# 9972
08 Nov 03
Vegetable Khichadi By nayna kothari by nayna kothari
No reviews
After making ghee from malai don't throw the mawa of the ghee. take a big vessel put the mawa in the water and mix it and than keep for boiling for 10 to 15 mins.after it gets boiled keep in the freezer. the remaining ghee will come up in a thick layer.
Recipe #9972
Vegetable Khichadi By nayna kothari
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Recipe# 9607
09 Apr 01
Nourishing Milk by vsucharitha
No reviews
Nourishing milk is a flavoured and sweetened milk recipe which can be a delicious way of incorporating milk in a child's diet. Rich in calcium and protein, nutritious milk should be a part of your daily menu.
Recipe #9607
Nourishing Milk
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Recipe# 14643
20 Jan 02
Bhaang ki Khatai by namitarawat
No reviews
Bhaang ki khatai is an awesome recipe with bhang seeds ground with cumin seeds and red chillies into a fine paste and then cooked with buttermilk.
Recipe #14643
Bhaang ki Khatai
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Recipe# 10751
13 Oct 11
Recipe #10751
Phoolgobhi Aur Mutter ki Curry
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Recipe# 36394
03 Apr 12
Chanar Paturi by sjcodel
No reviews
Parcels of mustard-coated paneer steamed in banana leaves for a perfect evening.The basic idea is to cook the paneer in a wilted banana-leaf envelope. If you do not find banana leaves at your local grocers, you may use tender pumpkin leaves or a foil instead. However, the hallmark of this dish is it ....
Recipe #36394
Chanar Paturi
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Recipe# 16505
02 Oct 11
Malai Kofta By Sonalraj2001 by sonalraj2001
No reviews
Malai kofta is a delicious gravy with kofta balls made with grated paneer. Top it up with cream or malai.
Recipe #16505
Malai Kofta By Sonalraj2001
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Recipe# 12118
02 Oct 11
Malai Kofta By Tumpi5 by tumpi5
No reviews
The delectable malai kofta is a vegetable and paneer kofta curry (besan coated dumplings) simmered in a rich and spicy tomato based gravy. Enjoy cooking this vegetable specialty, vegetable malai kofta using this easy to prepare tasty malai kofta recipe.
Recipe #12118
Malai Kofta By Tumpi5
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Recipe# 10942
29 Oct 01
Fresh Fruit with Poppy Seed Dressing by dnemana
No reviews
# any fresh fruit can be used but this is my favourite combination...
# try any other combination, but if you wish to use grapes and oranges in the same recipie,then don't add the oranges until ready to serve or the grapes will be extremely bitter......
# can use ordinary vinegar instead of ....
Recipe #10942
Fresh Fruit with Poppy Seed Dressing
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Recipe# 12247
08 Oct 11
Moglai Potatoes by sgambhir
No reviews
The creamy and mildly spiced moglai potatoes are prepared with baby potatoes which are cooked in a royal paste comprising of poppy seeds, cloves, cardamom, chilies, ginger and garlic. The spicy blend of paste, yogurt, baby potatoes and cream in the moglai potatoes make it a pure culinary delight and ....
Recipe #12247
Moglai Potatoes
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Recipe# 16604
13 Dec 06
Popeye's Secret by tanishq1510
No reviews
A delicious and healthy spinach salad full of iron with a yummy dressing.
Recipe #16604
Popeye's Secret
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Recipe# 35961
21 Jan 12
Recipe #35961
Panneer Kadhi with Garden Cutlet
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Recipe# 34552
17 Mar 11
Thandai Smoothie by Amarendra Mulye
No reviews
A refreshing and healthy Smoothie with the flavour of Thandai which is traditionally prepared during the Holi festival.
Recipe #34552
Thandai Smoothie
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Recipe# 36231
22 Apr 12
Divine Srikhand by damyantiben
No reviews
Thandai and srikhand two traditional food coming together to give a divine dessert.
Recipe #36231
Divine Srikhand
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Recipe# 36346
21 Mar 12
Shahi Rajbhog Beeda by Radha Hoizal
No reviews
This can be used as mouth freshener and also can be used as a sweet.
Recipe #36346
Shahi Rajbhog Beeda
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Recipe# 14501
15 Oct 01
V Eg. Jaypuri by geetav
No reviews
V e.g.. Jaypuri brings out the authentic taste of traditional Rajasthani fare. The vegetable juliennes are cooked with a paste comprising of red chillies, coconut, poppy seeds, Cashewnuts and ginger. This spicy and flavorsome vegetable dish is typically served with jowar bhakris.
Recipe #14501
V Eg. Jaypuri
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Soya
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