Baked Paneer Mutter recipe, Indian Recipes

For the paneer mixture

225 gms paneer (cottage cheese)

2 chopped green chillies

salt to taste

For the green peas mixture

450 gms green peas

3 chopped tomato

1 tbsp fresh cream

1/2 tsp sugar

2 tbsp ghee

salt to taste

To be ground into a paste

(For the green peas mixture)

6 cloves of garlic (lehsun)

25 mm. cloves garlic (lehsun)

8 fresh red chilli

1 tbsp chopped cashew nut (kaju)

1 tbsp poppy seeds (khus-khus)

2 tsp coriander (dhania) seeds

1 tsp cumin seeds (jeera)

For the white sauce

1 tbsp levelled, plain flour (maida)

3/4 cup milk

1 tbsp butter