You are here: Home >  Cuisine  >  Indian Veg Recipes  >  Gujarati  >  Gujarati Faral, Faraal  >  Thandai (faraal Recipe)

Thandai (faraal Recipe)


by
Thandai (faraal Recipe)

ठंडाई - हिन्दी में पढ़ें (Thandai (faraal Recipe) in Hindi) 

Added to 116 cookbooks   This recipe has been viewed 51606 times

A shaahi drink in which mild spices romance with the almonds and milk resulting in a rich taste. Make the paste in advance and mix it with milk whenever hunger pangs strike on a fasting day.

Add your private note

Thandai (faraal Recipe) recipe - How to make Thandai (faraal Recipe)

Preparation Time:    Cooking Time:    Total Time:     6Serves 6
Show me for servings

Ingredients

To Blended Into A Thandai Paste
1/4 cup almonds (badam) , soaked , drained and peeled
2 tbsp fennel seeds (saunf)
10 to 12 peppercorns(kalimirch)
4 tsp poppy seeds (khus-khus)
2 pcs pinches cardamom (elaichi) powder
a few strands saffron (kesar) strands dissolved in 1 tbsp warm milk
1 tbsp rose water

Other Ingredients
5 cups milk
1/2 cup powdered sugar

For The Garnish
 a few chopped rose petals
Method
    Method
  1. Bring the milk to boil in a broad non-stick pan and cool completely.
  2. Add the ground paste and mix well.
  3. Refrigerate for at least for 3 to 4 hours.
  4. Strain using a strainer, add the sugar and mix well.
  5. Serve chilled garnished with rose petals.

Accompaniments

Kand Wafers 
Sanwa Panki ( Faraali Recipe) 
Upvaas Thalipeeth ( Faraal Recipe) 

Nutrient values (Abbrv) per
Energy271 cal
Protein8 g
Carbohydrates20.9 g
Fiber0.1 g
Fat13.3 g
Cholesterol26.7 mg
Sodium31.7 mg

RECIPE SOURCE : Faraal RecipesBuy this cookbook

REGISTER NOW If you are a new user.
Or Sign In here, if you are an existing member.

Login Name
Password

Forgot Login / Password?Click here

If your Gmail or Facebook email id is registered with Tarladalal.com, the accounts will be merged. If the respective id is not registered, a new Tarladalal.com account will be created.

Are you sure you want to delete this review ?

Click OK to sign out from tarladalal.
For security reasons (specially on shared computers), proceed to Google and sign out from your Google account.

Reviews