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224 mung recipes


Last Updated : Jan 10,2024




मूंग रेसिपी - हिन्दी में पढ़ें (mung recipes in Hindi)
મગ રેસીપી - ગુજરાતી માં વાંચો (mung recipes in Gujarati)
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Recipe# 34786
29 Apr 11

 by LOPA SHAH
No reviews
Khatti Mithi Tokri as name suggests it is tokri of bread filled with vegetables and raw mango filling.
Recipe# 9964
04 Nov 03

 by deepalids
No reviews
Khichadi is a simple gruel of a lentil and rice which can be made by cooking rice , lentils along with Indian spices. The delectable khichadi is appealing in looks and tastes delicious with curd or vegetables.
Recipe# 12638
16 Jun 01

 by mbaslas
No reviews
Every bite of delicious lajawaab mix chaat is sure to tingle your taste buds and also fill you up with the goodness of moong sprouts, chana, vegetables and corn. A crunchy and protein rich salad recipe, mix chaat or salad makes every meal a healthy one!
Lauki Moong Dal Curry
Recipe# 38110
02 Apr 13

 by BETHICA DAS
The simple Lauki cooked with roasted split moong dal and fried vadis. This is a side dish and can be had both with chapattis or rice.
Recipe# 40945
16 Jun 16

 by Siri1974
No reviews
Healthy and tasty dosa filled with proteins minerals and fibre.
Recipe# 39847
12 Dec 14

 by Dhara Mehta
No reviews
Give a healthy twist to your calorie laden Frankie with this stuffing which is good source of fiber too. Taste won't be compromised and it will make you full for long time .
Recipe# 11295
04 Oct 01

 by dtanna
No reviews
This dish is really tasty and all the fat contents included in real papdis, and bhallas, and potatoes can be easily avoided!
Maggi Veg Omelette
Recipe# 16508
14 May 20

 by priyadarshini123
Maggi veg omelette | Indian style maggi eggless vegetable omelette | maggi noodles omelette | with amazing 22 images. This Maggi veg omelette is an Indian style maggi eggless vegetable om ....
Recipe# 40673
25 Feb 16

 by Radha Hoizal
No reviews
This can be made instantly.Almost its like instant mix.Fresh green peas gives it an elegant taste.
Recipe# 11043
26 Jul 11

 by sonaprem
No reviews
A delicious dal palak recipe with a blend of tuar dal along with chopped palak or spinach leaves. The fiber rich, iron dense and calcium rich dal palak are cooked with palak leaves and tempered with mustard and cumin seeds. The tasty dal palak is flavored with tomatoes, chili powder and jeera powder ....
Recipe# 10429
07 Oct 11

 
by aaradhana
No reviews
You can use sprouted methi dana for best nutritive value. A traditional combination of methi papad sabji with khakhras is a typical gujarati cuisine recipe.
Recipe# 13685
07 Oct 11

 
by tilo126
No reviews
A traditional combination of methi papad sabji with khakhras is a typical gujarati cuisine recipe. The wheat khakhras of thin roasted wheat based flat breads are served with a delicious and spicy vegetable dish prepared from papad, methi seeds and curd.
Recipe# 34963
23 May 11

 by LOPA SHAH
No reviews
Chat, very famous and popular amongst indians, here is unique and different type of chat of mini bhakarawadi with the combination of yogurt and green and meetha chutneys.
Recipe# 15336
13 Jul 04

 by zigzac
No reviews
Mini spring rolls make for an excellent cocktail tit bits or starter with the Chinese style vegetable mixture filled in the maida rolls. These spring rolls are cut into small pieces and then enjoyed crispy fried with sauce or plain.
Recipe# 39448
09 Jul 14

 by Madhumalti
No reviews
Mix of variety of dals. Clubs in the complete nutrition and protein in one meal a day Paneer will make this interesting and yummy for kids too.
Recipe# 9442
07 Oct 11

 
by nirja.n.pradhan
No reviews
Puran poli is a sweet delicacy prepared on many festive occasions in maharashtra. Sprouts puranpoli is a nice variation of the traditional puranpoli recipe and includes mashed sprouts as filling. Its one of the favorite indian sweet dishes and relished everywhere.
Recipe# 9371
10 Apr 15

 by Foodie#357354
No reviews
This will be a wholesome side dish as it has the best combination of dals and vegetables of different colour and flavour
Recipe# 37979
03 Mar 13

 by damyantiben
No reviews
Moogar dal batter spiced with ajwain flavour and deep fried to crisp bhajiyas. Serve them with hot tomatoe soup. Potatoes or raw bananas and other vegetables can be coated with it and deep fried. Moogar dal makes crisp bhajiyas.
Recipe# 39609
28 Aug 14

 
by sbhatter05
No reviews
This recipe contains the nutritional properties of both moong dal and radish leaves. It is also very easy to cook.
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