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224 mung recipes


Last Updated : Jan 10,2024




मूंग रेसिपी - हिन्दी में पढ़ें (mung recipes in Hindi)
મગ રેસીપી - ગુજરાતી માં વાંચો (mung recipes in Gujarati)
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Recipe# 9622
28 Apr 04

 by madhu_mhl
No reviews
Discover easy convenient and delicious snacks recipes, starter recipes at tarladalal.com. Share and recommend your own favorite snack recipes online.
Recipe# 13635
10 Jun 11

 by alpanadhole
A novel variation to the sweet delicacy modak, spicy steamed modak has a savory spicy filling in the rice flour based pouches. The modaks are steamed and relished as snack with green chutney.
Recipe# 12430
12 Jul 01

 
by Shobha Hebbar
No reviews
alternatively, these can be made into pinwheel sandwiches.
they can be made as open sandwiches which can be grilled for a couple of minutes till the cheese melts.
this is a healthy and tasty item for children.
Recipe# 10851
22 Jul 02

 by judy_noronha
No reviews
Moong sprout and fruit bhel is an unique variation to the traditional puffed rice based bhel recipe. The moong sprouts and fruits are tossed with chopped boiled potatoes, sweet tamarind sauce and a hot coriander chutney. Overall a culinary delight with a spicy tangy touch.
Recipe# 15310
21 Feb 02

 
by kvsantha
No reviews
Enjoy the healthful Sprout and fruit bhel with a tangy delectable taste and a healthy combination of protein dense sprouts with fiber rich fruits. The sweet and tangy taste complement the bhel recipe which is best enjoyed as chaat or snack in the evenings when hunger strikes.
Recipe# 15317
24 Jan 04

 
by rujutag
No reviews
Presenting a nutrient dense salad or bhel recipe Sprout and fruit bhel with a sweet and spicy taste. The beans and chopped fruit render a delectable tantalizing flavour which makes this salad recipe a must try . A healthy, protein rich, simple and quick salad recipe for all.
Recipe# 15568
26 Sep 04

 
by usmishra
No reviews
Prepare the healthy and tasty Sprout chaat by tossing the sprouted moong with rajmah beans, diced paneer and lime juice. Sprinkle chat masala and roasted jeera powder over the chaat and enjoy as side dish or evening snack.
Recipe# 16156
11 Jun 02

 by muni_silu
No reviews
Tasty and delicious pancaked made with maize, jowar and whole wheat flour mixed with healthy and nutritious sprouts.
Recipe# 9672
29 Jun 07

 by falguni.trivedi
No reviews
If lemon instead of keeping in the freeze open,are kept in a plastic container,they will remain good for long.
Recipe# 11301
21 May 02

 
by charusheela
No reviews
Many a times we get fade up of just looking at the sprouts, this is the easiest way to disguise sprouts & make tasty healthy pancakes.
it is very easy to digest also, so old people can have it without gas trouble.
Recipe# 9490
08 Nov 03

 by rehanak
No reviews
Stuffed with cooked and mashed dal sprouts and spices, sprout parathas simply melts in your mouth. Sprouts parantha is a nice way of using the sprouts and stuffing it in rotis or paranthas. Serve sprout paranthas as a breakfast item with white butter or curd.
Recipe# 40401
11 Apr 20

 by Foodie #608733
No reviews
Sprout Paratha Roll is easy to make and very healthy to eat. It contains high protein, carbohydrates, mineral and calcium and is colourful and tasty.
Recipe# 9396
10 Sep 06

 by monikaarun
No reviews
1. onion and garlic may be replaced by cabbage and hing ( a pinch) respectively.
2. roasted methi dana powder(1 tsp) may be added to the patties mixture to improve the nutritive value and medicinal value for diabetics.
3. if binding of patties is not good, add 2 tsp corn flour.
4. soya flou ....
Recipe# 40409
28 Sep 15

 
by Foodie #640920
No reviews
This is a very nutritious and low fat dosa recipe. Ragi is rich in proteins and calcium. A combition of ragi flour and sprouts helps to strengthen the bones. The dosas are healthy and tasty. Ajwain enhances the aroma and taste of the dosas.
Recipe# 14785
28 Feb 04

 by rinku2201
No reviews
Spruce up the health quotient of your breakfast or meal fare by stuffing bean sprouts in the paranthas as in the tasty Sprout stuffed Paratha recipe. Enjoy this delicious and healthy sprout stuffed Paratha recipe with pickle or curd.
Recipe# 13317
15 Mar 01

 by mals
No reviews
An interesting burfi or Indian mithai recipe with sprouted moong, Sprouted burfi is as unique as it sounds. The boiled sprouted beans are cooked with ghee and jaggery and then mixed with desiccated coconut.
Recipe# 8786
27 Dec 00

 
by gparvathi
No reviews
Tips:<>1.a raita with high protein value. <><>2.an ideal accomplishment for parathas and pulav.<><>3.onion can be added raw also, without frying but it will become watery on standing.
if you don't like the raw smell of sprouted green gram dal, it can be steamed
for 5 minutes and used.
Recipe# 34641
02 Apr 11

 
by LOPA SHAH
No reviews
Another new version of healthy and nutritious protein rich idli with sprouted green gram.
Recipe# 31312
10 Aug 06

 
by MOONBEAMS
No reviews
If you like you can omit the oats n just make it with sprouted moong.
or you can add 1 tbsp of rice flour instead of oats.
Recipe# 35558
29 Aug 11

 by LOPA SHAH
No reviews
Sandwiches are very popular and famous amongst all of us.Here are grilled sandwich, and the stuffing of the same is made from moong sprouts and carrot and cucumber pieces with grated cheese, this sandwich is ideal for breakfast also.So try this healthy and delicious three layer sandwich.
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